Purple cabbage and shrimp fried rice.
You can cook Purple cabbage and shrimp fried rice using 17 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Purple cabbage and shrimp fried rice
- It's 1 cup of Shredded purple cabbage.
- It's 11/2 cup of cooked rice.
- You need 15-20 of fried shrimp.
- It's 1/4 cup of green peas.
- Prepare 1 of medium onion thinly sliced.
- It's 1 tablespoon of garlic chopped.
- It's 1 tablespoon of ginger chopped.
- It's 1 of green chilli chopped.
- You need 1 tablespoon of soya sauce.
- You need 1/4 tablespoon of chilli sauce.
- You need 1/2 tablespoon of tomato sauce.
- Prepare 1 tablespoon of vinegar.
- It's 1 tablespoon of pepper powder.
- You need 2 of Maggie magic cubes.
- You need 3-4 tablespoons of chopped coriander.
- It's 2 tablespoons of oil.
- It's 1/4 teaspoon of salt.
Purple cabbage and shrimp fried rice instructions
- Wash the cabbage and drain all the water. Soak rice for 15 minutes. Cook till 90% done. Spread the rice on a plate and let them dry..
- Marinade shrimp with salt and turmeric. Shallow fry them. Heat oil in a oak. Add garlic, ginger and green chilli. Sauté for a minute..
- Add onion. When the onion is translucent add the cabbage.sauté for a minute. Add green peas..
- Mix well. Add fried shrimp. Add salt, pepper powder, soya sauce, chilli sauce, tomato sauce, vinegar, Maggie masala. Mix well. Add cooked rice..
- Mix them on high flame for a minute. Add chopped coriander leaves. Mix well. Tasty fried rice is ready..