Easiest Way to Cook Yummy Puran Poli

Puran Poli. Puran Poli Recipe with step by step photos. Puran Poli is a sweet flatbread stuffed with a sweet lentil filling made from skinned spilt bengal gram and jaggery. Puran poli recipe With step by step photos. filling puran in poli to form puran poli roll in one direction making sure the puran poli is thin. now put the rolled puran poli over hot tawa.

There is the Gujarati puran poli and Maharashtrian puran poli ways of making it. The perfect preparation of Gujarati puran poli is considered a highly-skilled task… an art actually! Puran Poli is a sweet flatbread and is popularly enjoyed during Ganesh Chaturthi and Diwali in Maharashtra. You can have Puran Poli using 10 ingredients and 10 steps. Here is how you cook it.

Ingredients of Puran Poli

1. Prepare of For Puran:.
2. It's 1 Cup of Chana Dal (Soaked in water for half an hour).
3. You need 1.5 Cups of Sugar.
4. Prepare 2-3 of Cardamom (Powdered).
5. It's 1 pinch of Nutmeg powder.
6. Prepare of For Chapati:.
7. Prepare 2 Cups of Wheat Flour.
8. It's as needed of Water to bind.
9. You need 2 Tbsp of Rice Flour.
10. You need as needed of Ghee to cook and serve.

This bread is made by filling a lentil mixture, which is prepared using roasted chana dal. Home » Recipes » Puran Poli. How to make Puran Poli -. Pan fried whole wheat flour rotis stuffed with a sweet lentil and jaggery mixture.

Puran Poli instructions

1. First cook the soaked chana dal adding1.5 cups water in a pressure cooker till 4-5 whistles..
2. Let the cooker cool down on it's own so that the remaining pressure cooks the dal completely. Once the pressure gets released, blend the dal with a hand blender to make a paste like consistency..
3. Transfer the blended dal in a non stick deep pan and add sugar.Keep stirring the dal and sugar mixture in a medium pan until it gets a little thicker..
4. Take off the pan from the heat and add cardamom powder and a pinch of grated nutmeg to the mixture. Your Puran is ready. Allow it to cool to room temperature..
5. To make Chapati, knead the dough in the traditional manner but make sure the dough is neither too soft nor too hard..
6. Let's make our Puran Poli now. Take a dough ball on the rolling board, dust it with rice flour and roll a small chapati. Now stuff the Puran inside this chapati just like we make any stuffed paratha..
7. Dust this stuffed Puran chapati ball again with a little rice flour and roll it uniformly to become a circular roti / poli, neither too thick nor too thin..
8. Do not apply pressure while rolling the stuffed chapati as it will make the Puran ooze out of the dough..
9. Transfer this rolled poli onto a heated tawa on a medium flame and let it cook partially. Flip the poli and apply ghee on the partially cooked side. Flip again and cook the other side after applying ghee..
10. You will see the chapati turning golden brown on both sides. Our delicious mouthwatering yummylicious Puran poli is ready. Take it off from the tawa and serve hot with a dab of ghee on top of the puranpoli..

Find puran poli stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Puran Poli is an Indian sweet flatbread, made differently across different states. It goes by different names like Vedmi, Holige, Obbattu, Poli etc. All purpose flour dough is filled with grated coconut or.