Recipe: Perfect Chilli garlic fried Rice

Swaadisht Nuskha


Chilli garlic fried Rice. chilli garlic fried rice is a variation to the basic veg fried rice from the Indo chinese cuisine. As such this fried rice doesn't demand a side dish since it is aromatic, spicy and good to serve on its own. Chilli garlic fried rice is a very popular dish.

Chilli garlic fried Rice It is delicious, authentic and also easy to make. We are making vegetarian chilli garlic fried. I took this recipe from a magazine & made in a weekend along with veg momo. You can cook Chilli garlic fried Rice using 13 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Chilli garlic fried Rice

  1. Prepare 2 cup of boiled basmati rice.
  2. It's 2 tsp of garlic cloves minced.
  3. You need 3 tbsp of butter.
  4. It's 1 of small onion chopped.
  5. You need 2 tbsp of capsicum, carrot,beans, cabbage, spring onion,chopped.
  6. It's 1/2 cup of boiled peas.
  7. It's 1 of green chilli chopped.
  8. Prepare 1 tbsp of Soya sauce.
  9. Prepare 1 tsp of vinegar.
  10. It's 2 tsp of chilli sauce.
  11. Prepare 2 tsp of tomato sauce.
  12. It's 1/2 tsp of black pepper.
  13. You need to taste of Salt.

Its a very simple recipe and tastes good. If u r a garlic lover and if u want to try chinese cuisine, then this recipe is for u. It tastes great with tomato sauce … INGREDIENTS. Now add a teaspoon of spring onion, ginger and red chilli.

Chilli garlic fried Rice step by step

  1. Heat butter in a pan.add garlic and roast it on low flame till light golden brown then add chopped onion.Stir fry until gets light pink colour..
  2. Now add all veggies and saute these until get soften.Add sauces and vinegar. (You can use lemon juice instead of vinegar) Saute it on high flame for 2 minutes.Stir constantly..
  3. Then add boiled rice and mix well after adding salt & black pepper. Stir fry for 2 minutes. Now' switch off the flame. Sprinkle spring onion and serve with manchurian or tomato sauce..
  4. Aroma of roasted garlic tastes awesome to this fried rice. So you should add some burnt (fried)garlic for.garnishing..

Then pour the cooked rice and combine well with the ingredients with light hands. Juicy prawns in a sweet, spicy, garlicky sauce, this Chilli Garlic Prawns is super quick to make but packs a serious flavour punch! A fried rice recipe that takes garlic to the max. Crispy fried garlic on top, garlic oil leftover, and rice fried up in all of it. Bring water and rice to a boil in a saucepan.