Recipe: Yummy Corn And Peas Fried Rice

Corn And Peas Fried Rice. Rice, corn, and peas makes a very pretty and quite tasty mid-summer side dish, and the best part? When sweet corn and sweet peas are both in season, we make this pilaf where their twinned sweetness can really shine. finally, serve corn fried rice with gobi manchurian gravy or enjoy as it is. notes: firstly, prepare fried rice on high flame to get street style indo chinese flavour. additionally, add vegetables of your choice like snow peas, beans, broccoli to make fried rice more healthy. finally, corn fried rice turns to be. Fried rice is almost like a staple at our house.

Corn Fried Rice Recipe with step by step pics. Slimming WorldPinch of Nom. sweetcorn, peas, mushrooms, oyster sauce. This Chinese fried rice has the flavor those other recipes are missing. You can have Corn And Peas Fried Rice using 12 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Corn And Peas Fried Rice

1. It's 3 bowls of cooked long grained rice.
2. It's 1/4 cup of boiled corn.
3. It's 1/4 cup of boiled green peas.
4. Prepare 1/4 cup of chopped mint leaves.
5. Prepare 1 tbsp of chopped coriander.
6. Prepare 1/2 tsp of roasted coriander powder.
7. You need 2 of chopped green chillies.
8. It's 1/4 tsp of cumin seeds (jeera) powder.
9. It's 1 pinch of chilli powder.
10. It's 1 pinch of turmeric powder.
11. It's to taste of salt.
12. Prepare 2 tbsp of oil.

I want to dedicate this dish to Bergy, whose recipe. Add rice, green onions, and bean sprouts. Sweet corn fried rice is one of kids' favorite at home. I make it often for their lunch box without any sauces and still turns out great.

Corn And Peas Fried Rice instructions

1. Make the paste of coriander, mint leaves and green chillies and keep aside..
2. Take a deep non stick pan and put oil in it..
3. When the oil becomes hot put hing and ground paste, then add corn and green peas and saute for 2 minutes..
4. Then put coriander powder, cumin powder, salt and chilli powder and saute for 1 minute..
5. Now add cooked rice and mix well..
6. Serve hot with curd or raita..

This fried rice is made without any sauce or vinegar. It also gets a good flavor from the extra virgin olive oil, fresh pepper powder, capsicum apart from sweet corn. For our Chinese, fried rice is as the same popularly as steamed rice. We fried rice with various types of other ingredients like seasonal vegetables, egg, and I use mushrooms, bok choy, carrot, corns and purple cabbage. The following vegetables are also suggested: green peas, celery and cabbage.