How to Cook Perfect Shahi paneer

Shahi paneer. Shahi paneer recipe - Delicious, rich & creamy restaurant style shahi paneer. Shahi dishes originated in the royal kitchens of the Mughals and were meat based. Shahi paneer recipe with step by step photos.

Shahi Paneer is a super popular paneer dish where paneer is cooked in a rich and creamy gravy. The gravy is little sweet, creamy and wonderfully aromatic. Everyone has their own way of making shahi. You can cook Shahi paneer using 13 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Shahi paneer

1. It's 250 gm of paneer cut in small slices.
2. It's 1/2 bowl of malai.
3. Prepare 4 of medium size onion.
4. You need 4 of medium size tomato.
5. You need 2 of green chilli.
6. It's 2 teaspoon of shahi paneer masala.
7. It's 2 spoon of paste of garlic and ginger.
8. You need 2 spoon of cashew paste.
9. Prepare 1/2 spoon of red chilli powder.
10. It's 1/2 spoon of garam masala.
11. You need to taste of Salt.
12. Prepare of Green coriander for garnish.
13. You need 2 spoon of refined.

Shahi Paneer is one of the popular dish of Indian cuisine and can be found on the menu of every restaurant or Dhaba. It's the most creamy paneer recipe that you can ever taste with naan or paratha. How to make Shahi Paneer-This all-time favorite Indian dish has paneer cooked in a creamy makhani sauce. Delicately flavoured with aromatic spices the sauce is full of flavours from tomatoes, butter.

Shahi paneer step by step

1. Grind onion and green chilli together and tomato paste alone..
2. In pan add refined and heat them.
3. After that add onion paste in this.
4. Cook on low flame when onion changes it's colour add ginger paste in it and after 2 minutes add tomato paste in it.
5. When gravy is ready add malai in it. And keshaw paste in it. When mixture get dry add all ingredients shahi paneer masala, red chilli powder, garam masala and salt in it.
6. Now add water about 2 cup.
7. When the mixture get boiled add paneer in it.
8. Cook on low flame for 10-15minutes.
9. Shahi paneer is ready.Grarnish with green coriander. And serve it..

Shahi Paneer is a very festive main dish that is creamy and rich in flavor. It is usually a special occasion dish. Shahi paneer can be served with any Indian bread, such as naan or with rice. Shahi Paneer, Shahi Paneer Sabzi. by Tarla Dalal. Sautéed paneer is just the right match for this rich and luscious gravy, as the succulence of the paneer enriches the gravy further.