Recipe: Tasty Shahi paneer

Swaadisht Nuskha


Shahi paneer. Shahi paneer recipe - Delicious, rich & creamy restaurant style shahi paneer. Shahi dishes originated in the royal kitchens of the Mughals and were meat based. Shahi paneer recipe with step by step photos.

Shahi paneer Shahi Paneer is a super popular paneer dish where paneer is cooked in a rich and creamy gravy. The gravy is little sweet, creamy and wonderfully aromatic. Everyone has their own way of making shahi. You can have Shahi paneer using 14 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Shahi paneer

  1. Prepare 500 gm of paneer.
  2. Prepare 1 cup of tomato puree.
  3. Prepare 4 of onion grated.
  4. You need 1 tsp of garlic paste.
  5. It's 1 tsp of ginger paste.
  6. Prepare 2 of green chilli chopped.
  7. You need To Taste of salt.
  8. Prepare 1/2 tsp of red chilli powder.
  9. You need 1/2 tsp of garam masala.
  10. Prepare 1 tsp of kasoori methi.
  11. Prepare 1 cup of cashew paste.
  12. Prepare 1 cup of milk.
  13. You need 1 tsp of cream.
  14. Prepare 5 tsp of oil.

Shahi Paneer is one of the popular dish of Indian cuisine and can be found on the menu of every restaurant or Dhaba. It's the most creamy paneer recipe that you can ever taste with naan or paratha. How to make Shahi Paneer-This all-time favorite Indian dish has paneer cooked in a creamy makhani sauce. Delicately flavoured with aromatic spices the sauce is full of flavours from tomatoes, butter.

Shahi paneer step by step

  1. Take a paneer cut in triangle shape keep a side..
  2. Take a half cup of cashews soak in water and grind well make a fine paste..
  3. Take a wok add oil then oil heat add garlic saute then add onion paste saute till golden brown then add garlic and tomato puree mix and saute..
  4. Then add all dry masala and cashew paste mix saute for 2 minutes..
  5. After 2 minutes then add milk and boil for 2 minutes then add paneer cubes mix in carefully then tender for 2 minutes..
  6. Sprinkle kasuri methi and cream then enjoy..

Shahi Paneer is a very festive main dish that is creamy and rich in flavor. It is usually a special occasion dish. Shahi paneer can be served with any Indian bread, such as naan or with rice. Shahi Paneer, Shahi Paneer Sabzi. by Tarla Dalal. Sautéed paneer is just the right match for this rich and luscious gravy, as the succulence of the paneer enriches the gravy further.