Paneer Veggie Wrap/Roll.
You can cook Paneer Veggie Wrap/Roll using 33 ingredients and 15 steps. Here is how you achieve it.
Ingredients of Paneer Veggie Wrap/Roll
- Prepare of For wrap:- 1 cup whole wheat flour.
- It's 1 tbsp of oil.
- You need 1 pinch of salt.
- You need of Whole wheat flour flour for rolling.
- Prepare of Frankie Masala:-.
- It's 1/2 tsp of kashmiri red chilli powder.
- Prepare 1/2 tsp of turmeric powder.
- It's 1/2 tsp of cumin powder.
- Prepare 1/2 tsp of chaat masala.
- You need 1/2 tsp of amchur.
- It's 1/4 tsp of salt.
- Prepare of For stuffing:-.
- It's 1/2 cup of paneer grated.
- You need 1/2 cup of grated cabbage.
- It's 1/2 cup of grated carrot.
- It's 1/2 cup of capsicum sliced.
- Prepare 2 tsp of oil.
- Prepare 1 of onion finely chopped.
- It's 1 tsp of ginger garlic paste.
- It's 1/4 tsp of turmeric.
- It's 1/2 tsp of kashmiri red chilli powder.
- It's 1/4 tsp of cumin powder.
- You need 1/2 tsp of coriander powder.
- Prepare 1/2 tsp of garam masala.
- Prepare 2 tbsp of tomato sauce.
- It's to taste of Salt.
- Prepare 2 tbsp of coriander leaves.
- It's of Other ingredients:-.
- You need 2 tbsp of mayonnaise eggless.
- You need 2 tsp of chilli sauce.
- You need of Few onion sliced.
- It's 4 tbsp of grated cheese.
- Prepare 2 tsp of lemon juice.
Paneer Veggie Wrap/Roll instructions
- For wrap:- combine all the ingredients in a bowl and knead into a soft dough using enough water..
- Keep aside. Divide the dough into equal portions and roll out circle using a little flour..
- Heat a non stick tava and lightly cook the rotis on both sides. Keep aside..
- Frankie masala:- mix all ingredients and spice mix is ready..
- For stuffing:- Firstly in a kadai heat butter and oil add onion, ginger garlic paste..
- Saute until onions turns golden brown. Add all powder masala. Mix well..
- Saute on low flame until spices turn aromatic. Now add tomato sauce, capsicum, carrot, cabbage and paneer. Mix well..
- Cover and simmer for 4 minutes. Now add coriander leaves and mix well..
- Heat the non stick tava place the roti and lightly cook using butter till it is light brown form both the sides..
- Place the roti on a clean dry surface apply add 1 tbsp eggless mayonnaise and 1 tsp chilli sauce. Mix and spread uniformly..
- Now add in 2 tbsp prepared stuffing and spread slightly..
- Top with cabbage, carrot, capsicum, and onions..
- Sprinkle Frankie masala and squeeze lemon juice..
- Also grate cheese uniformly. Now roll tight without allowing the stuffing to come out..
- Tuck the ends make it well secured. Finally cut into halves and enjoy paneer veggie Frankie..