Recipe: Appetizing Shole fish curry

Shole fish curry.

You can have Shole fish curry using 16 ingredients and 4 steps. Here is how you cook it.

Ingredients of Shole fish curry

1. Prepare 500 gm of Shol fish(cut into small cube pieces).
2. It's 1 of potato (cut into small cube pieces).
3. You need 2/3 cup of coconut (cut into small cube pieces).
4. You need 1 of onion (chopped).
5. You need 1 of tomato (chopped).
6. You need 2 of dry red chillies.
7. You need 2 of bay leaves.
8. It's To taste of salt.
9. It's 2 tsp of turmeric powder.
10. It's 1 tsp of red chilli powder.
11. Prepare 1/2 cup +1 tbsp of mustard oil.
12. You need 1/2 tsp of sugar.
13. You need Pinch of garam masala powder.
14. Prepare 1 tsp of ginger paste.
15. It's 4 of green chillies paste.
16. Prepare 1 tbsp of cumin paste.

Shole fish curry instructions

1. Heat oil into pan. Add salt and turmeric powder to fish,potato and can't coconut and deep fry and keep aside..
2. Add bay leaves and dry red chillies to oil. Add onion and saute well and add tomato and add salt and cook well. Add.
3. Add ginger paste, chilli paste, cumin paste. Cook for 2 minutes. Add salt,turmeric and red chilli powder. Saute well and add fried fish, coconut and potato pieces..
4. Mix well. Add required water and let it boil for 7 minutes. Add sugar and garam masala powder. Serve with rice..