Chilli garlic fried rice. chilli garlic fried rice is a variation to the basic veg fried rice from the Indo chinese cuisine. As such this fried rice doesn't demand a side dish since it is aromatic, spicy and good to serve on its own. Chilli garlic fried rice is a very popular dish.
It is delicious, authentic and also easy to make.
We are making vegetarian chilli garlic fried.
I took this recipe from a magazine & made in a weekend along with veg momo.
You can cook Chilli garlic fried rice using 9 ingredients and 1 steps. Here is how you cook it.
Ingredients of Chilli garlic fried rice
- You need 2 cups of Basmati rice cooked.
- Prepare 1 tbsp of Oil.
- Prepare 4-5 of Garlic cloves--fat cloves chopped finely.
- You need 4 of Dry Red Chillies cut into small pieces.
- You need to taste of Salt.
- You need 1/2 tsp of Sugar.
- You need 1 tsp of Soy Sauce or to taste.
- Prepare 1 tsp of Vinegar or to taste.
- It's handful of Spring Onions finely chopped.
Its a very simple recipe and tastes good. If u r a garlic lover and if u want to try chinese cuisine, then this recipe is for u. It tastes great with tomato sauce … INGREDIENTS. Now add a teaspoon of spring onion, ginger and red chilli.
Chilli garlic fried rice step by step
- Heat oil in a pan or a wok. Add in garlic and dry red chillies. Saute for a min. Add in the salt and sugar mix well. Add in rice and toss well in the oil. Add little soya sauce and vinegar. Toss well on high heat. Now add in spring onions and mix well. Ready to Serve..
Then pour the cooked rice and combine well with the ingredients with light hands. Juicy prawns in a sweet, spicy, garlicky sauce, this Chilli Garlic Prawns is super quick to make but packs a serious flavour punch! A fried rice recipe that takes garlic to the max. Crispy fried garlic on top, garlic oil leftover, and rice fried up in all of it. Bring water and rice to a boil in a saucepan.
