How to Cook Perfect Shahi paneer

Swaadisht Nuskha


Shahi paneer. Shahi paneer recipe - Delicious, rich & creamy restaurant style shahi paneer. Shahi dishes originated in the royal kitchens of the Mughals and were meat based. Shahi paneer recipe with step by step photos.

Shahi paneer Shahi Paneer is a super popular paneer dish where paneer is cooked in a rich and creamy gravy. The gravy is little sweet, creamy and wonderfully aromatic. Everyone has their own way of making shahi. You can have Shahi paneer using 15 ingredients and 8 steps. Here is how you cook that.

Ingredients of Shahi paneer

  1. It's 500 g of Paneer....
  2. It's .1 laddle of Kissan tomato puree...
  3. It's 1 cup of Fresh tomato puree...
  4. Prepare .4 of Onion..
  5. You need .5 cloves of Garlic...
  6. Prepare .2 inch of Ginger..
  7. It's .6 of Cashews..
  8. It's .2 tsp of Amul fresh cream..
  9. Prepare .2 of Green chillies..
  10. It's .1 cup + 1/2 cup of Milk..
  11. Prepare .As taste of Salt..
  12. It's .1/2 spoon of Red chilli powder.
  13. Prepare 1/2 spoon of Garam masala powder..
  14. You need .1 tsp of Crushed kasuri methi..
  15. You need 1 laddle of Mustard oil...

Shahi Paneer is one of the popular dish of Indian cuisine and can be found on the menu of every restaurant or Dhaba. It's the most creamy paneer recipe that you can ever taste with naan or paratha. How to make Shahi Paneer-This all-time favorite Indian dish has paneer cooked in a creamy makhani sauce. Delicately flavoured with aromatic spices the sauce is full of flavours from tomatoes, butter.

Shahi paneer step by step

  1. Cashews ko half cup milk main soak kar paste bana le..
  2. Paneer ke cubes cut kar le triangle shape main..
  3. Onion ko peel kar roughly chop kar le.Garlic ko peel kar le.ginger ko bhi peel kar cut kar le..
  4. Wok main mustard oil smoke kar garlic saute kar le onion and ginger dal kar saute kar le thora cool ho jaye to grind kar le..
  5. Wok ko gas par rakh kar bhune jab masala ache se bhun jaye to salt,red chilli powder,and garam masala add kar bhune one cup milk add kar slow heat par masala bhune jab tak oil alag na ho jaye..
  6. Cashew paste add karein KASURI methi mix karein phir paneer add karein 1sp cream mix karein be carefully mix karein..
  7. 5 minute cook karein..
  8. After serving 1sp cream garnish kar serve karein..

Shahi Paneer is a very festive main dish that is creamy and rich in flavor. It is usually a special occasion dish. Shahi paneer can be served with any Indian bread, such as naan or with rice. Shahi Paneer, Shahi Paneer Sabzi. by Tarla Dalal. Sautéed paneer is just the right match for this rich and luscious gravy, as the succulence of the paneer enriches the gravy further.