Recipe: Perfect Shahi Mater paneer

Swaadisht Nuskha


Shahi Mater paneer. This recipe of matar paneer is a shahi recipe and a very quick and easy recipe.tried and tested many many times by me. I assure you that you will like it. Matar paneer recipe with detailed steps and video is shared on the blog which is in shahi style commonly made all across north india mainly a punjabi dish.

Shahi Mater paneer Matar Paneer is a classic North Indian Punjabi Recipe made with green peas and cottage cheese. Vegan can substitute tofu with paneer and still enjoy the deliciousness. This particular matar paneer recipe is known as shahi matar paneer. You can have Shahi Mater paneer using 15 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Shahi Mater paneer

  1. It's 200 of Mater.
  2. Prepare 250 gm of Paneer.
  3. You need of Kaju 8 pest.
  4. You need of Ginger.
  5. You need 2 of Onion.
  6. You need 3 of Tomato.
  7. It's 8 of Garlic.
  8. It's 2 tbs of Kitchen king masala.
  9. Prepare 1/4 tbs of Red chilies.
  10. You need 2 tbs of Coriander powder.
  11. Prepare 1 tbs of Garam masala.
  12. It's 1/4 of Haldi.
  13. Prepare of Chopped coriander.
  14. Prepare 3 tbs of Oil.
  15. Prepare of Salt to test.

Shahi means royal and the preparation will surely provide a royal treatment to your taste buds. The supple taste of the silky. Matar paneer or mutter paneer made in restaurant style with video & stepwise photos. Shahi Paneer is a super popular paneer dish where paneer is cooked in a rich and creamy gravy.

Shahi Mater paneer step by step

  1. Kadai me oil lege Jeera tejpatta add karege.
  2. Ab onion garlic ginger pest ko add Kar bhunege ache se.
  3. Abhi dry masale add Kar bhunege fir kaju pest add karege.
  4. Ab tomato pest add karege cook karege.
  5. Boil mater and kar pakayege last me paneer add karege pakayege.
  6. Jarurat ke abusar water salt add karege cook karege last me Garam masala add karege..
  7. Ready to serve.

The gravy is little sweet, creamy and wonderfully aromatic. Everyone has their own way of making shahi. Punjabi Style Matar Paneer Recipe: Cubed and fried paneer chunks, sauteed with peas, green chillies along with a host of spices, tomatoes and ginger garlic paste. Matar paneer has paneer and matar/ green peas as main ingredients. I tried this recipe after I tasted this at my friend Sangeeta's place.