Chinese fried rice. Chinese fried rice is a family of fried rice dishes popular in Greater China and around the world. It is sometimes served as the penultimate dish in Chinese banquets, just before dessert. This Chinese fried rice has the flavor those other recipes are missing.
I'm betting that the vast majority of readers have never bought or cooked Chinese Sausage before.
But you know what? *Note: Some restaurants use basmati rice as it falls into individual grains, jasmine rice can be used for a more authentic fried rice WELCOME TO HENRYS.
Fried Rice - homemade Chinese fried rice recipe with Chinese sausage, shrimp, eggs and steamed rice.
You can cook Chinese fried rice using 7 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Chinese fried rice
- You need 250 gm of boiled rice.
- You need 50 gm of boiled sweet corn.
- It's 2 tsp of Chopped garlic.
- It's 1/2 cup of Finally chopped onion, beans,carrot, capsicum etc.
- You need 1 teaspoon of soya sauce.
- You need Pinch of black pepper powder.
- It's 1 teaspoon of Cumin seeds.
So easy, and much better than takeout. Fried rice has many variations and Chinese fried rice recipes are the most popular of all of them. Each variation has its own ingredients and styles of cooking. Chinese fried rice is the quintessential comfort food.
Chinese fried rice instructions
- Heat the oil in pan. Add cumin chopped garlic and onion. Saute for minute..
- Add all chopped vegetable. Saute for 2-3minutes. Add boiled rice. Cook for minutes add soya sauce and black pepper powder. Fry rice for 5minutes. Serve it hot..
Think of it—a bowl of steaming white rice cooked to just the right consistency, filled with bits of meat and vegetable. Fried rice is a delicious and traditional side dish in Chinese cuisine. If you're used to ordering it at your favorite restaurant, it may be time to give the homemade version a try. Chinese Egg Fried Rice (蛋炒饭) is a featured Chinese dish popular in all over the country. The ingredients are simple but taste is great.
