Easiest Way to Cook Delicious Kandhamula(Sweetpotato) Khira Gaintha Pitha….Odia Cuisine

Kandhamula(Sweetpotato) Khira Gaintha Pitha….Odia Cuisine.

You can cook Kandhamula(Sweetpotato) Khira Gaintha Pitha….Odia Cuisine using 11 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Kandhamula(Sweetpotato) Khira Gaintha Pitha….Odia Cuisine

1. Prepare 2 cups of water.
2. Prepare 2 cups of rice flour.
3. Prepare 2 cups of boiled then smashed sweet potatoes.
4. It's 1 ltr of Milk.
5. You need 1 cup of sugar.
6. Prepare 1/4 tsp of salt.
7. It's 2 of bay leaves.
8. It's 1/2 tsp of cardamom powder.
9. Prepare 2 cups of grated coconut.
10. Prepare 1/2 cup of jaggery.
11. You need of Dried fruits.

Kandhamula(Sweetpotato) Khira Gaintha Pitha….Odia Cuisine step by step

1. In a thick bottomed pan take water add salt, heat in a medium flame,when the water starts boiling now slowly add the rice flour, stir constantly for five to ten minutes. Let it be cool. Now add the smashed sweet potatoes, make a fine dough..
2. In an another pan add jaggery and coconut stir for five minutes,keep aside. This is for stuffing..
3. From the dough make small balls knead the balls in round shape put one tsp of coconut stuffing, then again knead it in round or oval shape. Shown in the pic..
4. Boil the milk add sugar and bay leaves,boil for ten to fifteen minutes, now add the balls, cook for ten minutes. Sprinkle cardamom powder..
5. Serve cold.