Aloo ka halwa. Today we are going to show show how to make aloo ka halwa recipe that is a very easy but very tasty recipe you can make it easily all ingredients are below. Aloo Ka Halwa Recipe - Potato Halwa Recipe Aloo halwa is usually prepared especially for various religious fasts and taste delicious. This Aloo ka Halwa recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food.

Aloo ka halwa is a popular and delicious dessert from North India specially in Uttar Pradesh. It is the easiest and quickest halwa I have ever made. It can be eaten during fasting or as vrat ka. You can have Aloo ka halwa using 5 ingredients and 1 steps. Here is how you achieve it.

Ingredients of Aloo ka halwa

You need 2 cups of Boiled and grated potato.
It's 1 tbsp or as required of Desi ghee.
It's 3/4 cup of Sugar.
Prepare 2 tbsp of Nuts.
It's 1/4 tsp of cardamom powder.

Read this Recipe in Hindi- Aloo ka Halwa Recipe in Hindi. Wash potatoes and put them on fire for boiling. Then, make them cool, peel and mash them. Aloo ka halwa is a delicious dessert or Indian pudding in North India especially in Haryana, Uttar Pradesh and some more regions.

Aloo ka halwa instructions

In a non-stick pan melt the ghee, now add potatoes and saute them on low heat till it becomes golden brown. Now add sugar and fry till it dissolves then add nuts and again fry for 5 minutes. Add cardamom powder and mix it well. Your aloo halwa is ready to be served..

This halwa is combination of mashed potatoes, ghee and dry nuts. This is a very undemanding, easy and gluten-free dessert. I wasn't very fond of Indian sweets when I was little. But that doesn't mean that I didn't eat. Check out the Shivratri vrat recipe to prepare aloo ka halwa.