Coconut burfi. Coconut burfi recipe with video & step by step photos. Coconut burfi is a delicious south Indian Sweet recipe made with coconut, sugar, milk and cardamom powder. It is one of the most commonly made sweet during festivals & celebrations in South India.
Coconut burfi recipe with step by step photos.
This is an easy and tasty recipe of coconut barfi made with condensed milk and desiccated coconut.
The coconut burfi had a melt in the mouth soft texture.
You can have Coconut burfi using 5 ingredients and 6 steps. Here is how you cook that.
Ingredients of Coconut burfi
- You need 1 of fresh Coconut.
- Prepare 1 cup of condensed milk.
- You need 2 tsp of dry coconut.
- Prepare 1/3 tsp of green cardamom powder.
- Prepare 2 tbsp of ghee.
You can also make coconut ladoos with the same mixture. These are one of my favorite, all-time favorite treats. This is my go-to quick-fix dessert. Last time I made coconut barfi during the Raksha Bandhan lunch (you might have seen it on my insta stories).
Coconut burfi instructions
- Take fresh Coconut remove the hair of coconut. Peel it remove the black portion of coconut using a knife then wash it once and grate it..
- Grind and prepare the coarsely ground powder of these for 5-10 seconds..
- Preheat the pan of along with 2 tbsp of ghee and Milt it add desiccated coconut and roast while continuously stirring it on the medium flame for 5 minutes. Add the condensed milk and cook while continuously stirring until it reaches the thick consistency add cardamom powder in it and mix it properly..
- Turn off the flame and set it..
- Spread some ghee on a plate to make it greasy. Then add the mixture in a plate and spread the mixture evenly. Garnish it with the dry coconut and press to fix them. Mark the cutting areas over it according to your desired size..
- The fresh Coconut burfi is ready to serve..
Now again I made it for this Diwali festival. Coconut Barfi or Nariyal Barfi is a soft and delicious barfi or fudge which has freshly grated coconut and sugar as its main ingredients. Coconut barfi is usually made by adding grated coconut to a one-string consistency sugar syrup mixture and cooking them together. In the last two decades or so, condensed milk has been included in this recipe. Easy to do Coconut Burfi recipe.
