Aloo ka Halwa. Today we are going to show show how to make aloo ka halwa recipe that is a very easy but very tasty recipe you can make it easily all ingredients are below. Aloo Ka Halwa Recipe - Potato Halwa Recipe Aloo halwa is usually prepared especially for various religious fasts and taste delicious. This Aloo ka Halwa recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food.

Read this Recipe in Hindi- Aloo ka Halwa Recipe in Hindi. Wash potatoes and put them on fire for boiling. Then, make them cool, peel and mash them. You can have Aloo ka Halwa using 5 ingredients and 7 steps. Here is how you cook it.

Ingredients of Aloo ka Halwa

You need 6-7 of Potatoes.
It's 4 tbsp of Ghee.
It's as needed of Dry Fruits Chopped - (cashew, almond, raisin).
You need As needed of Grated coconut.
You need To taste of Sugar.

Aloo ka halwa is a popular and delicious dessert from North India specially in Uttar Pradesh. It is the easiest and quickest halwa I have ever made. It can be eaten during fasting or as vrat ka. Aloo ka halwa is a delicious dessert or Indian pudding in North India especially in Haryana, Uttar Pradesh and some more regions.

Aloo ka Halwa instructions

(1) Pressure cook potatoes upto 3-4 whistles. Mash them properly & keep aside..
(2) Heat ghee in a pan or wok..
(3) Add mashed potatoes & roast them at medium-low flame for 5-6 mints. Keep mixing occasionally..
(4) Once the potatoes leave oil at the corners & change colour to little dark, add sugar. Mix properly & stir for 1-2 mints..
(5) Cook at low flame for 7-8 mints..
(6) Add dry fruits & mix..
(7) Garnish with grated coconut & serve hot..

This halwa is combination of mashed potatoes, ghee and dry nuts. This is a very undemanding, easy and gluten-free dessert. I wasn't very fond of Indian sweets when I was little. But that doesn't mean that I didn't eat. Aloo Ka Halwa - No one can believe that potato halwa can be as much delicious.