Coconut burfi. Coconut burfi recipe with video & step by step photos. Coconut burfi is a delicious south Indian Sweet recipe made with Try this easy coconut burfi for Diwali! For more similar recipes, you can check.

This is an easy and tasty recipe of coconut barfi made with condensed milk and desiccated coconut. The coconut burfi had a melt in the mouth soft texture. Easy to do Coconut Burfi recipe. You can have Coconut burfi using 6 ingredients and 2 steps. Here is how you cook that.

Ingredients of Coconut burfi

It's 1 of grated coconut.
Prepare 1 of small packet milk powder.
You need 1 cup of sugar.
It's 1/2 cup of chopped almond.
It's 1 tbsp of milk masala powder.
Prepare as needed of Milk.

Thengai burfi as its called in Tamilnadu, this is a delicious never fail dessert sweet. For as long as I have been eating Indian food, burfi has been my favourite Indian candy; my vegan coconut burfi is It was at Pooja that I discovered how much variety there is to burfi, and how. Coconut burfi / thengai burfi is very easy to make and only with few ingredients. Easy step by step photos method, without sugar syrup consistency.

Coconut burfi instructions

First make a smooth paste of grated coconut with milk. Heat non stick kadai in a slow flame. put coconut, sugar mix it. Now stir continuously until sugar dissolve & moisture totally evaporate..
Add milk powder stir it, add milk masala, stir until coconut little sticky. Now add little chopped almond. Now turn off flame. Spread the mixture on a big thali, spread evenly now sprinkle rest of chopped almond. Keep in the room temperature for cooling down. Now cut it as Per desire shape..

I wonder why I have not attempted to make this. Coconut burfi is one of the best treats! Coconut burfi is a traditional Indian sweet that is prepared for most festive seasons and special family occasions. The coconut burfi is simply made by cooking ground coconut and sugar. Coconut Burfi is made with coconut powder combined with a cardamom flavored sugar syrup.