Easiest Way to Prepare Tasty Falahari halwa paratha with makhane ka raita

Falahari halwa paratha with makhane ka raita. Phalahari Rajgira Paratha or Rajgira Ka Thepla is easy rajgira atta recipe suitable for fasting/vrat. I served this paratha with fresh homemade curd, tamatar dhainya chutney and singhara halwa for a complete meal. Try this during Navratri or any vrat this low calories, gluten-free, vegan rajgira paratha.

Mango Raita is a lovely sweet dessert of mango. You can also serve the mango raita with Roti-Sabzi, Aloo Paratha, Gobhi Paratha, Pudina Paratha or Pooris. Lachha paratha recipe With step by step photos - Lachha paratha or lachedar paratha is a popular paratha variety from north India, made from whole wheat flour. You can have Falahari halwa paratha with makhane ka raita using 22 ingredients and 16 steps. Here is how you achieve it.

Ingredients of Falahari halwa paratha with makhane ka raita

1. Prepare of For aloo ka halwa.
2. It's 3-4 of medium sized boiled potato grated.
3. You need 2 tbsp of pure ghee.
4. Prepare 4 tbsp of sugar.
5. You need 1 cup of milk.
6. It's 2 tbsp of milk powder (optional).
7. You need Pinch of green cardomon powder.
8. Prepare 1 tbsp of chopped dry fruits as per choice.
9. You need of For paratha.
10. You need 1 cup of singhare ka atta.
11. Prepare 1/2 cup of samak chawal atta.
12. Prepare of Sendha namak as per taste.
13. It's of Lukewarm water as required to maje the dough.
14. You need of Ghee for making paratha.
15. You need of For makhane ki kheer.
16. Prepare 1 cup of makhana fried.
17. Prepare as needed of ghee.
18. Prepare 2 cup of curd.
19. You need to taste of Salt and sugar.
20. Prepare 1 tsp of cumin powder.
21. Prepare 1 tbsp of chopped green chilli.
22. It's of Water to adjust consistency.

Its also called as Paratwala paratha. in Punjabi "parat" means layer and layers can be seen on the paratha when it gets cooked. Ingredients for Makhane Ka Raita Recipe. Gajar Halwa. phool makhane ki kheer recipe with step by step photos. lotus seeds or makhane ki kheer is a dessert that is often made during navratri fasting or vrat. makhana is healthier than popcorn or any of the ready to eat cornflake cereals. Your search for quick and easy Shivratri falahari recipes ends here.

Falahari halwa paratha with makhane ka raita instructions

1. For halwa heat ghee in a karahi. Add grated potato and cook.
2. Cook till it is nice golden brown.
3. Then add cardomon powder sugar and chopped dry fruits and cook.
4. Now add milk powder.
5. Cook for a minute then add milk and cook.
6. Cook till it leaves side of pan.
7. For paratha mix all the ingredients and knead a soft dough.
8. Roll two Rotis of same size.
9. Put halwa on one roti and.
10. Close it with other roti.
11. Cook in ghee on low flame from both sides.
12. For makhane ka raita.
13. Crush fried makhana.
14. Whisk curd with salt sugar cumin powder and chopped green chilli.
15. To this add crushed makhana.
16. Serve paratha with raits.

Here you will find simple yet delicious recipes that can be prepared during Indian fasting festivals like Navratri, Janmashtami, and Shivratri. As the name indicates, this festival is celebrated in honor of Lord Shiva, the third God of the. Makhane Ki Kheer or Falahari Phool Makhana Kheer is navratri fasting/vrat upvaas recipe with puffed lotus seeds or foxnut. If you haven't try phool makhane ki kheer then go ahead and try it. Specially for Navratri upvaas it's good and handy.