Palak Patta Chaat.
You can have Palak Patta Chaat using 18 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Palak Patta Chaat
- Prepare 1 cup of besan.
- It's 1 tsp of salt.
- Prepare 1/2 tsp of ajwain.
- It's 2 cups of water.
- It's 1 pinch of turmeric powder.
- You need 7-8 of Palak leaves.
- You need 4 Tbsp of curd.
- Prepare 1 pinch of black salt.
- It's 1 pinch of jeera powder.
- You need 1 pinch of red chilli powder.
- It's 2 tsp of chopped onion.
- Prepare 2 tsp of chopped tomato.
- You need 1 of green chilli.
- Prepare 2 tsp of imli chutney.
- Prepare 2 tsp of mint chutney.
- You need 1 tsp of boondi.
- You need 1 tsp of pomegranate.
- It's 1 tsp of sev.
Palak Patta Chaat step by step
- Take a cup of besan in a bowl add salt, ajwain and water to it..
- Whisk it to make a smooth batter,put a pinch of turmeric in and mix again..
- Now take Palak leaves,soak and coat them completely with the besan mix and put them to fry in a pan..
- Put the deep fried, crisp Palak leaves on a plate and pour some curd all over them..
- Take all the spices and Chutneys and start garnishing the dish with them..
- Now garnish with onion, tomato, boondi, pomegranate and a bit of sev.
- Palak patta chaat is ready for serve..