Recipe: Yummy #summerseason mango coconut burfi

#summerseason mango coconut burfi.

You can cook #summerseason mango coconut burfi using 5 ingredients and 6 steps. Here is how you cook that.

Ingredients of #summerseason mango coconut burfi

1. You need 2 of ripe mango.
2. You need 1 cup of coconut shredded.
3. You need 1 cup of sugar.
4. You need 2 tablespoons of cornflour.
5. You need of chopped nuts for garnishing,(almonds, cashews,raisins).

#summerseason mango coconut burfi step by step

1. First peel the mangoes and take the pulp of mangoes..
2. Now put it into a blender,add sugar and cornflour.make a fine puree..
3. Now heat a pan and add mango puree. Cook for 5 minutes. Till sugar dissolves..
4. Now add grated coconut. Mix well. And cook for 4 Mintues..
5. Now grease a dish and pour this mixture over that. Flat with the help of spatula. Pour chopped nuts over it.
6. Leave it for 2 hour for setting. After 2 hours cut it into pieces of your choice..