Recipe: Perfect Malai kofta curry

Malai kofta curry. Malai kofta recipe - Make the best restaurant style malai paneer kofta in delicious and creamy gravy. Malai Kofta Recipe with stepwise photos. Malai kofta recipe With step by step photos.

But here I am sharing vegetarian malai kofta curry. Malai Kofta traces it origin to the Mughlai cuisine, where the dumplings The main difference comes from the ingredients used in making the kofta, as well as slightly variations in the curry preparation. Malai Kofta is a vegetarian dumpling dish made with the best curry sauce you will ever taste. You can have Malai kofta curry using 29 ingredients and 12 steps. Here is how you cook it.

Ingredients of Malai kofta curry

1. It's for of For curry---.
2. You need 1 tbsp of oil.
3. It's 2 tbsp of Butter.
4. Prepare 1 pc of cinnamon.
5. You need 1 of bay leaf.
6. It's 3 of cloves.
7. Prepare 3 of black cardamoms.
8. You need 1 tbsp of cumin.
9. Prepare 2 of chopped onions.
10. It's 2 of chopped green chillies.
11. You need 4-5 of chopped garlic cloves.
12. It's 1 of tbps chopped ginger.
13. You need 1/2 tbsp of turmeric powder.
14. You need 1 tbsp of coriander powder.
15. Prepare 1 tbsp of cumin powder.
16. You need 4 of chopped tomatoes.
17. It's some of cashewnuts.
18. It's to taste of Salt.
19. You need as required of Fresh cream or malai.
20. You need 1 tbsp of crushed kasturi methi.
21. Prepare For of koftas.
22. It's 1 cup of mashed paneer.
23. Prepare 3 of mashed potatoes.
24. You need some of Chopped coriander.
25. Prepare 2 of Chopped green chillies.
26. Prepare to taste of Salt.
27. It's 1 1/2 tbsp of cornflour.
28. It's some of dry fruits.
29. It's as required of Oil for frying.

We tried an array of different flavors and upon tasting the Malai Kofta, it became my favorite. Vegan malai kofta is a delicious Indian dish. Malai kofta recipe in a delicious and creamy gravy. For more recipes related to Malai Kofta Curry checkout Reshmi Paneer Pepper Kadai, Paneer Urad Methi, Jain Malai Kofta, Paneer Malvani Curry.

Malai kofta curry step by step

1. For curry--In a pan add oil and butter. Heat it well..
2. Then add cinnamon, bay leaf, cloves, black cardamom, cumin seeds saute it.
3. Then add chopped onions, chopped chillies, chopped ginger, chopped garlic and cook lightly.
4. Then add turmeric powder, coriander powder, cumin powder then saute quickly..
5. Add tomatoes double to onion and some cashewnuts. Salt to taste and mix it well..
6. Then add water cook for a few mnts till tomatoes turns softened..
7. Then blend it smoothly after cooling..
8. Put the blended puree on a pan cook for some time..
9. Then add some cream or malai mix it well and spread some crushed kasturi methi..
10. For koftas....take a bowl. Add mashed paneer, mashed potatoes, chopped coriander leaves,chopped green chilli, chopped ginger, cornflour, salt, crushed dry fruits.
11. Mix all ingredients and shapeit according to your choice and then fry all the koftas deeply..
12. For Plating--put all koftas in a bowl then add curry on the koftas then garnished with green coriander leaves and fresh cream..

This Baked Malai Kofta recipe is a healthy take on the popular Vegetarian curry. Malai Kofta is a Mughlai Speciality dish made with Deep fried Potato Paneer Balls simmered in Spiced Onion Tomato. Malai kofta, despite its name, usually doesn't contain malai or cream. You need the ingredients to not be The curry sauce that goes with the kofta is really simple to make, and it comes together quickly. Malai Kofta Curry, also known as Shahi Malai Kofta Curry, Malai stuffed Kofta curry, Dhaba Style Malai Kofta Curry recipe in Hindi.