Recipe: Perfect Aaloo ka paratha

Aaloo ka paratha. Aloo paratha in hindi, Restaurant Style Aloo Stuffed Masala Paratha, Aloo Parantha, aloo paratha dhaba style, aloo paratha kaise banaye. Serving suggestions for aloo ka paratha. Aloo paratha can be accompanied with plain curd (yogurt) or boondi raita.

Umeed hai aapko pasand ayegi!.of aloo paratha recipe. it includes recipes like gobi paratha, paneer paratha, mooli paratha, onion paratha, dal paratha, mughlai paratha, matar ka paratha and aloo gobi. Aloo Ka Paratha Recipe My children love aloo ka paratha! I always make it for them is Find (Aloo Ka Paratha Recipe (Step by Step)) and how to utilize other natural ingredients. You can have Aaloo ka paratha using 10 ingredients and 6 steps. Here is how you cook it.

Ingredients of Aaloo ka paratha

1. Prepare 4 of medium size potatoes preboild and mashed.
2. Prepare 2 tbsp of finely chopped green coriander leaves.
3. Prepare 11/2 tsp of salt (as needed).
4. Prepare 1 of green chilli finely chopped.
5. You need 1 tsp of grated ginger.
6. Prepare 1/2 tsp of black pepper powder.
7. You need of For dough.
8. Prepare 1 bowl of wheat flour.
9. You need As needed of water.
10. You need As needed of Butter for shallow fry.

Indian Aloo Paratha - whole wheat flatbread stuffed with a spicy potato filling. Yes that with gajar ka halwa - the ultimate winter dessert in North India. Aloo Paratha (lit. "potato paratha") is a bread dish originating from the Indian subcontinent. The recipe is one of the most popular breakfast dishes throughout western.

Aaloo ka paratha instructions

1. In a mixing bowl add all given ingredients mix it well keep it a side.
2. In a mixing bowl add wheat flour add little by little water knead it make a smooth dough rest for 10 minutes.
3. Now take a small portion of the dough make a ball shape now lightly flatten and stuff potatoes mixture close the lid and again lightly flatten it.
4. Now some wheat flour sprinkle on the rolling board now roll it lightly and place on hot twa and shallow fry it both sides on medium flame.
5. Now remove on a plate and turn off the flame.
6. You can enjoy it curd, are tea.

It is one of the most popular unleavened flat-breads in Indian cuisine and is made by pan frying whole-wheat flour on a tava. Aloo paratha is a dish wish a universal appeal! North Indians like to have Punjabi Aloo Paratha any time of the Aloo Paratha, Punjabi Aloo Paratha Recipe. by Tarla Dalal. Aloo Ka Paratha - Delicious home made parathas filled with a mouthwatering mashed potatoes mixture which tastes best sizzling hot with a bowl. Chef Anupy gave me this recipe for Aloo ka Paratha, Indian Potato Stuffed Flatbread, specifically for us to give you here at Breadtopia.