Coconut barfi. Coconut burfi recipe with video & step by step photos. Coconut burfi is a delicious Try this easy coconut burfi for Diwali! For more similar recipes, you can check this collection.

This is an easy and tasty recipe of coconut barfi made with condensed milk The coconut burfi had a melt in the mouth soft texture. Coconut Barfi or Nariyal Barfi is a soft and delicious barfi or fudge which has freshly grated coconut and sugar This Coconut barfi recipe (adapted from Sanjeev Kapoor's website) uses cream instead. Easy to do Coconut Burfi recipe. You can have Coconut barfi using 6 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Coconut barfi

It's 150 gm of sugar.
It's 200 gm of Malai.
You need 500 gm of Coconut (grated)-.
It's 200 gm of khoya.
It's As needed of Cherry for garnish.
You need as needed of Dryfruit.

Thengai burfi as its called in Tamilnadu, this is a delicious never fail dessert sweet. Coconut burfi / thengai burfi is very easy to make and only with few ingredients. Easy step by step photos method, without sugar syrup consistency. Coconut Burfi is made with coconut powder combined with a cardamom flavored sugar syrup.

Coconut barfi instructions

Put malai into pan and add sugar and cook fr 2-3 minutes..
Then put crushed coconut in that and add khoya and cook 7-10 minutes at medium flame..
Then Grease parte with ghee, mixture spread on plate and sprinkle dryfruit on barfi and kept in frezzer for 15 minutes..
After cooled it cut into pieces.put some cherry..

This is a scrumptious dessert or snack. Coconut burfi is one of the best treats! You get chewy, soft, juicy desiccated coconut that's perfectly rich, moist and sweetened with condensed milk. For as long as I have been eating Indian food, burfi has been my favourite Indian candy; my vegan coconut burfi is super-easy to make but do be warned though, it's incredibly. Coconut Burfi is an easy to make sweet and a quick recipe too.