Malai kofta. Malai kofta recipe with video & step by step photos. Originally Koftas are meatballs dunked in delicious gravy or served as kababs. Malai translates to cream and kofta to fried balls.
Traditionally kofta curry is made from meat.
But here I am sharing vegetarian malai kofta curry.
So, here koftas are made from grated paneer (cottage cheese).
You can have Malai kofta using 29 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Malai kofta
- You need of For kofta.
- It's 2-3 of boiled potatoes.
- It's 200 gm of paneer grated.
- You need 2 tbsp of maida.
- It's 1.5 tbsp of cornflour.
- It's of Salt.
- Prepare of Pepper.
- Prepare 1/2 tsp of grated ginger.
- Prepare 1/4 tsp of sugar.
- Prepare of Crushed cardamom seeds.
- You need of Broken cashews.
- Prepare of For Gravy.
- Prepare 2 of diced onions.
- You need of Ginger.
- Prepare 5-6 cloves of garlic.
- It's 2-3 of green chillies.
- It's 12-15 of cashews.
- It's of Spices.
- You need 1 tsp of Jeera.
- It's 2-3 of green cardamom.
- You need 1 piece of dalchini.
- You need 1.5 tsp of Dhania pow.
- You need 1 tsp of Jeera pow.
- It's 1/4 tsp of Garam masala pow.
- You need of Kasuri methi.
- It's of Salt.
- It's of Sugar.
- Prepare of Cream.
- Prepare of Milk.
Malai Kofta Recipe with stepwise photos. Malai kofta recipe With step by step photos. These are delicious melt in the mouth paneer kofta in a creamy, rich, mild and lightly sweet onion tomato based. Español:cocinar Malai Kofta. this recipe post of malai kofta recipe, i have used the aloo anyway, before wrapping up the recipe, i would like to include some tips, suggestions and variation to malai kofta recipe. firstly, i would heavily.
Malai kofta instructions
- In a pan add 1 tsp oil add jeera onion,garlic,ginger,chillies and cashews,add little salt and cook till translucent.Switch off the gas &let it cool.Churn into a paste..
- Mashed potatoes and paneer together.Add all the ing of koftas.Give cylindrical shape putting piece of cashew inside each kofta and fry them..
- In a fresh kadai add oil.Add dalchini and cardamom,add the dry masala pow along with kasoori methi little water so that the masala didn’t get burnt,add the onion cashew paste,adjust salt and sweet,we will not cook the gravy for long time add cream and adjust the thickness of the gravy with milk,when comes boil add the koftas and garam masala pow..
Malai Kofta is one of my most favourite Indian dishes and that is precisely why I have spent so long perfecting this easy Malai Kofta recipe. It's literally the first thing I look for on an Indian menu. Malai Kofta is a very popular North Indian dish & undoubtedly tops the list of foods ordered at Indian Malai stands for cream and Kofta is a fried dumpling of mashed potatoes, paneer (Indian cottage. Malai kofta is a delicious and rich main dish for any special occasion. Malai kofta, despite its name, usually doesn't contain malai or cream.