Aloo ka Paratha. Serving suggestions for aloo ka paratha. Aloo paratha can be accompanied with plain curd (yogurt) or boondi raita. You can also serve aloo ka paratha with dal makhani or chana masala.
The recipe is one of the most popular breakfast dishes throughout western.
Enjoy delicious aloo ka paratha in Urdu.آلو کا پراٹھا.
Aloo Ka Paratha Recipe (Step by Step)..post of aloo paratha recipe. it includes recipes like gobi paratha, paneer paratha, mooli paratha, onion paratha, dal paratha, mughlai paratha, matar ka paratha and aloo gobi paratha recipe. in.
You can have Aloo ka Paratha using 6 ingredients and 5 steps. Here is how you cook it.
Ingredients of Aloo ka Paratha
- You need 3 of Boil potato.
- It's 1/2 spoon of chill powder.
- You need 1/2 spoon of garam masala.
- It's 1/4 tsp of ajwain.
- It's as needed of Salt.
- You need As needed of Desi ghee for roast paratha.
Indian Aloo Paratha - whole wheat flatbread stuffed with a spicy potato filling. I have been gorging on parathas for the last few months. Yes that with gajar ka halwa - the ultimate winter dessert in. It is one of the most popular unleavened flat-breads in Indian cuisine and is made by pan frying whole-wheat flour on a tava.
Aloo ka Paratha step by step
- Mashed potato.
- Add all the masala salt,red chilli,ajwain, garam masala, mixed all together.
- Roll a roti put some ghee and and mixture make a roll and roll the with rolling (Belan) all sides..
- Heat tawa roast paratha one side put ghee on paratha cooked both side..
- Eat with curd and butter..
Aloo Paratha, Punjabi Aloo Paratha Recipe. by Tarla Dalal. Green chillies spike up the flavour of the aloo ka paratha stuffing, while amchur gives it an enjoyable tinge of tanginess. Specially in Punjab Aloo Paratha is staple for breakfast. Aloo Paratha, is a whole wheat flat bread stuffed with spicy potato mix. Parathas are made plain or variety of different fillings, but potato filling is.