Coconut Barfi. Coconut burfi recipe with video & step by step photos. Coconut burfi is a delicious Try this easy coconut burfi for Diwali! For more similar recipes, you can check this collection.

This is an easy and tasty recipe of coconut barfi made with condensed milk The coconut burfi had a melt in the mouth soft texture. Coconut Barfi or Nariyal Barfi is a soft and delicious barfi or fudge which has freshly grated coconut and sugar This Coconut barfi recipe (adapted from Sanjeev Kapoor's website) uses cream instead. Easy to do Coconut Burfi recipe. You can have Coconut Barfi using 8 ingredients and 8 steps. Here is how you cook that.

Ingredients of Coconut Barfi

Prepare 200 gm of coconut powder.
It's 150 gm of Sugar.
It's 2 cup of milk.
You need 1 teaspoon of desi Ghee.
Prepare 100 gm of condensed milk (Milk Mad).
It's of Cardamom(elaichi).
It's As needed of Pista.
Prepare As needed of Silver work.

Thengai burfi as its called in Tamilnadu, this is a delicious never fail dessert sweet. Coconut Burfi is made with coconut powder combined with a cardamom flavored sugar syrup. This is a scrumptious dessert or snack. Coconut burfi is one of the best treats!

Coconut Barfi step by step

Add 1 teaspoon Ghee in pan and add coconut powder and roast it on slow flame.
Add milk and sugar in it.
Add condensed milk (Milk Mad) in it for taste.
Grease one corner plate with Ghee.
Spread out mixture in plate.
Tap two or three times of plate.
Add pista and silver vark on it..
Make piece now your dish ready for served.

You get chewy, soft, juicy desiccated coconut that's perfectly rich, moist and sweetened with condensed milk. For as long as I have been eating Indian food, burfi has been my favourite Indian candy; my vegan coconut burfi is super-easy to make but do be warned though, it's incredibly. Coconut burfi / thengai burfi is very easy to make and only with few ingredients. Easy step by step photos method, without sugar syrup consistency. Coconut Burfi is an easy to make sweet and a quick recipe too.