Fried rice. Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. It is often eaten by itself or as an accompaniment to another dish. This classic Fried Rice recipe is one of my favorite ways to use up leftover rice, and it's ready in Fried rice is one of the most nostalgic dishes from my childhood, and one of the first recipes I learned.

Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice. It's a great way to transform boring. You can have Fried rice using 10 ingredients and 4 steps. Here is how you cook that.

Ingredients of Fried rice

It's 2 bowls of boiled rice.
It's 2 of onions.
It's 1 of capsicum.
It's 1 bowl of peas.
Prepare 2 of potatoes.
Prepare 1 spoon of salt.
You need 1/2 spoon of red chilli powder.
It's 4 spoons of red sauce.
Prepare 2 spoons of oil.
Prepare 1 spoon of jeera.

Fried rice with steamed white rice, egg, chicken, shrimp and mixed vegetables. Easy and the best fried rice recipe ever, much better and healthier than Chinese restaurants or takeouts! Transform leftover rice into an easy dish your family will love with dozens of fried rice recipes from Allrecipes, including shrimp fried rice, chicken fried rice, and more. Veg Fried rice recipe with step by step photos and video - aromatic, flavorful and delicious vegan fried rice recipe made with mix vegetables.

Fried rice instructions

Wash rice and take 2 bowls rice and 4 bowls water. Add both in pressure cooker with 1spoon salt..
Chopped all vegetables. Add oil in a frying pan and heat it. Firstly add jeera then add all vegetables. Saute it for little. Add spices and sauce mix it well..
Add boiled rice in veggies and mix it..
Serve it any time..

This is one of our favorite Indo Chinese recipe. This Chinese fried rice has the flavor those other recipes are missing. Make sure you season your rice with salt before it cooks. Add some butter to the cooking water, as well. Authentic Chinese restaurants make Fried Rice with Chinese Sausage.