Easiest Way to Cook Tasty Mushroom fried rice

Swaadisht Nuskha


Mushroom fried rice. Mushroom fried rice Recipe with step by step photos - delicious Indo Chinese recipe of fried rice with mushrooms. Easy to cook and too good to taste. This mushroom fried rice is one of those quick.

Mushroom fried rice After moving, I couldn't find a Chinese restaurant that met my tastes. So, I decided to create my own Chinese dishes. It's such a basic recipe but just perfect for using up leftover rice. You can have Mushroom fried rice using 17 ingredients and 11 steps. Here is how you achieve it.

Ingredients of Mushroom fried rice

  1. You need 1 cup of basmati rice cooked.
  2. You need 6 cup of water.
  3. You need 1 tsp of oil.
  4. You need 1/2 tsp of salt.
  5. You need 6 tsp of oil.
  6. It's 250 gm of mushroom.
  7. You need 1 of chilli.
  8. Prepare 3 of clove garlic,finally chopped.
  9. Prepare 1/2 of onion chopped.
  10. It's 4 tbsp of spring onion chopped.
  11. You need 1/2 of carrot chopped.
  12. Prepare 5 of beans choppe.
  13. Prepare 1/2 of capsicum chopped.
  14. You need 1 tsp of salt.
  15. You need 2 tbsp of soy sauce.
  16. Prepare 1 tbsp of vinegar.
  17. You need 1 tsp of pepper crushed.

It also happens to be super quick to make which is always a good thing midweek because life is REAL. Since mushrooms are sauteed in soya sauce on a high flame, they get. This dish is definitely for all those mushroom lovers out there! If you want add some finely diced onions for extra flavour.

Mushroom fried rice instructions

  1. Firstly in a large pan heat 4 tsp oil and sauté 250 g mushrooms.
  2. Stir fry for 2 minutes coating oil uniformly.
  3. Simmer and cook for 3 minutes.
  4. Simmer and cook for 3 minutes or until mushrooms are cooked well.
  5. In the same pan heat 2 tsp oil and add1 chilli 3 clove garlic and sauté well.
  6. Now add 1/2 onion 2 tbsp spring onion and sauté on high flame.
  7. Also add 1/2 carrot,5 beans,1/2 capsicum and stir fry on high flame.
  8. Now add fried mush rooms 1/2 tsp salt and mix well.
  9. Make space in the center and add 1 tbsp soy sauce and 1 table spoon vinegar.
  10. Stir fry on high flame add cooked rice 1 tsp pepper &1/2 tsp salt.
  11. Mix gently without breaking rice mushroom fried rice ready.

This is one of our favourites. I can't believe I am sharing a keto recipe on the blog! Any fried rice will do, but I tried to keep the grease to a minimum, eventually going with a totally vegetarian version. Thanks to a mix of meaty cremini and shiitake mushrooms, it has a strong savory. Mushroom Rice is one of the all-time favourite Chinese dishes that has won the hearts of many generations of people not just in China but across the world.