Easy Paneer Modaks with a twist !!.
You can cook Easy Paneer Modaks with a twist !! using 5 ingredients and 12 steps. Here is how you cook it.
Ingredients of Easy Paneer Modaks with a twist !!
- You need 200 gms of Paneer.
- It's 2 tbspn of Custard powder(adjust according to taste).
- It's 10 tsp of Sugar powdered (adjust according to your taste).
- Prepare 3/4 tsp of finely chopped nuts(pistachios and almonds).
- You need 2-3 tsp of Ghee.
Easy Paneer Modaks with a twist !! step by step
- Take the paneer and grate it,keep aside..
- Then heat a non stick pan and heat it,put ghee..
- Now in a bowl put the grated paneer,custard powder and sugar and mix well..
- Then put this mixture in the pan,and keep stirring.
- Cook this mixture in medium flame for about 5 to 7 minutes and keep stirring occasionally or else it will stick to the base of the pan..
- When it gets into a thick mass turn off the gas.
- Add little chopped nuts and mix well and keep it aside for cooling.
- Now take the modak moulds and grease the mould from inside with ghee..
- When the paneer mixture cools down,grease your hands and put little mixture inside the mould, press it well from the base and close it,from all sides..
- Then remove the modak carefully and put it on a plate.Make all the remaining the similar way..
- Garnish with remaining nuts and serve immediately..
- The Prasad is ready to serve to Lord Ganesha..