Easiest Way to Make Appetizing Aaloo paratha

Swaadisht Nuskha


Aaloo paratha. Aloo paratha With step by step photos. Popular Indian breakfast of unleavened whole wheat flat bread stuffed with a spiced potato stuffing. Aloo paratha is One of the most popular paratha recipe from.

Aaloo paratha Actually more than happy, I am.. aloo paratha recipe in hindi आलू पराठा बनाने का नया और आसान तरीका ALOO SAMOSA prepared by my GRANNY for KIDS You can have Aaloo paratha using 12 ingredients and 14 steps. Here is how you cook that.

Ingredients of Aaloo paratha

  1. You need 2 1/4 cups of whole wheat flour (gehun ka atta).
  2. Prepare 1/2 tsp of salt.
  3. It's 2 tbsps of ghee.
  4. You need 4 of potatoes boiled.
  5. It's 1 of onion chopped.
  6. You need 1 tbsp of coriander chopped (dhania).
  7. You need 4 of green chillies , chopped.
  8. You need 2 tsps of mango powder dried (amchur).
  9. You need 1/2 tsp of chilli powder.
  10. You need 1 tsp of cumin seeds (jeera).
  11. You need to taste of salt.
  12. You need 1 tsp of ghee.

Aloo Paratha, is a whole wheat flat bread stuffed with spicy potato mix. Parathas are made plain or variety of different fillings, but potato filling is most popular. This delicious Aloo Paratha is very..post of aloo paratha recipe. it includes recipes like gobi paratha, paneer paratha, mooli paratha, onion paratha, dal paratha, mughlai paratha, matar ka paratha and aloo gobi paratha recipe. in. Enjoy delicious aloo ka paratha in Urdu.آلو کا پراٹھا.

Aaloo paratha instructions

  1. For the dough:Sieve the flours with the salt.Add the ghee and mix well. Add enough water and make a semi-soft dough. Keep aside..
  2. For the stuffing:.
  3. Mash the potatoes coarsely or cut into very small pieces. Keep aside..
  4. Heat the ghee in a vessel, add the cumin seeds and onion; and fry for at least 3 minutes..
  5. Add the green chillies and fry again for 1 minute..
  6. Add the potatoes, salt, coriander, chilli powder and amchur powder. Mix well and cook for 1 minute..
  7. Cook the mixture. Keep aside..
  8. Knead the dough and divide into 10 portions..
  9. Roll out one portion of the dough into a circle of 125 mm. (5") diameter..
  10. Place one portion of the prepared filling in the center of the dough circle..
  11. Bring together all the sides in the center and seal tightly..
  12. Roll out again into a circle of 125 mm. (5") diameter with the help of a little flour..
  13. Cook the paratha on a tava (griddle), using a little ghee until both sides are golden brown..
  14. Repeat with the remaining dough and filling to make more parathas..

Aloo Ka Paratha Recipe (Step by Step). Aloo paratha is a yummy stuffed bread dish that incorporates that ingredient which is a famous In fact, in Urdu, "Aloo" means potato. Aloo Paratha is extremely easy to make and is great for breakfast. Punjabi aloo paratha is a dish wish a universal appeal! What makes these whole wheat Punjabi aloo paratha so appealing is the soft and tasty filling of potatoes flavoured with peppy spice powders and.