Bathua ka parantha. #bathua #bathuaparatha #bathuakaparatha bathua paratha recipe,bathua paratha,bathua paratha recipe in hindi,paratha recipe,bathua stuffed paratha,bathua masala paratha,bathua ka paratha. Bathua paratha recipe with step by step photos - delicious whole wheat flatbreads made with bathua leaves. One of the greens added in the Punjabi sarson ka saag is bathua. बथुआ के पराठे के लिए सामग्री
Bathua ka raita - green fans will love this one.
Roadside vendors around me are selling mounds of lush green bathua leaves…yes, winter has truly arrived.
Bathua Paratha is very good for health.
You can have Bathua ka parantha using 6 ingredients and 4 steps. Here is how you cook it.
Ingredients of Bathua ka parantha
- You need 1 cup of boiled bathua.
- Prepare to taste of Salt.
- It's As needed of green chilli.
- Prepare 2 of boiled potatoes.
- Prepare 1 tsp of garam masala.
- You need 2 cup of flour.
Serve Bathua Paratha with Aloo Tamatar ki Sabji. Bathua Paratha can be served as breakfast. Bathua Ka Raita- A healthy and delicious yogurt and Chenopodium Dip. Bathua ka Raita- Bathua raita with it.
Bathua ka parantha step by step
- Boil potato and then mix already cut pieces of green chilli and add a pinch of garam masala with salt according to taste.
- Mix the formed mixture well.
- Put the formed mixture on flour and knead it, now take a portion roll it like chapati and place on hot tawa and cook from both sides.
- You can take curd for flavour.
Bathua raita can be served with Methi Aloo Paratha , Gobhi Paratha, Aloo Matar ki Tahiri. A raita preparation with coarsley grind bathua leaves and yogurt served chilled garnished with red chilli powder and roasted cumin seeds. With winters finally here, it is time to make seasonal tweaks in our diet. One of the biggest highlights of this season are the winter special greens. Bathua is a green leafed vegetable which is very beneficial for health.