Recipe: Yummy Mix aloo, gobhi ka paratha

Swaadisht Nuskha


Mix aloo, gobhi ka paratha. Today I made mix veg Parantha. This kind of stuffed Parantha once I ate in Ludhiyana, the taste was still in my mouth so today I tried to have that taste. The dough has to be kneaded well and making aloo gobi paratha filling.

Mix aloo, gobhi ka paratha Aloo Gobi Ka Paratha Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. The recipie is listed in Roti, Naan, Paratha, Dosa, Puri, Kulcha. Mix grated cauliflower, green chilies, ginger, coriander leaves, ajwain, chili powder, salt, and garam masala as a filling in paratha. You can have Mix aloo, gobhi ka paratha using 13 ingredients and 1 steps. Here is how you achieve it.

Ingredients of Mix aloo, gobhi ka paratha

  1. Prepare 4 of Aloo boil.
  2. You need to taste of Namak.
  3. Prepare 1 of hari mirch.
  4. You need of jira.
  5. Prepare 1 piece of ginger.
  6. It's Half of spoon lal mirch.
  7. You need 1 of gobhi.
  8. It's Half spoon of sukha daniya.
  9. You need as per taste of hara daniya kata hua.
  10. Prepare of Ghee ya tel fry ke liye.
  11. It's of butter sath mein khane kliye.
  12. It's as required of Dahi.
  13. It's of Wheat flour ka dough.

Cook on a low heat till golden brown. Serve gobhi ka parantha hot with yogurt (curd) and your favorite chutney. Pinch the edges to form a cup, and place some gobhi mixture in the centre..gobhi paratha recipe with detailed photo and video recipe. a popular stuffed indian paratha recipe some important tips and suggestion for a perfect and yummy gobhi ka paratha recipe. firstly with this post. especially, aloo paratha, paneer paratha, mooli parata, aloo cheese paratha, lachha paratha. Aloo Paratha: A must-try recipe, which is an indispensable part of north Indian cuisine, where it is To make aloo paratha, first knead a semi-stiff dough.

Mix aloo, gobhi ka paratha step by step

  1. Aatte ka dough bana le. Aalu ka chika utar kar mash kar le.Gobhi ko saaf kar kaddukas kar le. plate mein gobhi, aalu, namak, mirch, sab masale dal kar mix kar le. Phir ek peda le kar us mein mixture fil kar ke bel kar tave per fry kar le.Dahi or butter ke sath serve karein..

For stuffing, heat ghee in a pan add cumin seeds, add Mix well and stuffing of aloo ka paratha is ready. To proceed, divide dough, roll into a small roti. Learn to make Aloo Paratha and Tandoori Aloo Paratha with a video tutorial. Aloo Gobi Paratha Recipe - Ingredients. Now close it with another. " Aloo paratha cooked in Punjabi Style " happens to be my family favorite too.