StrawBerry Parfait.
You can cook StrawBerry Parfait using 15 ingredients and 9 steps. Here is how you cook it.
Ingredients of StrawBerry Parfait
- You need of chantilly cream.
- Prepare 1/3 cup of Plus 1 tablespoon cream (35% fat).
- You need 1/2 of Vanilla bean.
- It's 1 tbsp of Sugar.
- It's 50 grams of White chocolate.
- You need 1/3 cup of Plus 2 tablespoon cream (35% fat).
- It's of fresh strawberry sauce.
- Prepare 150 grams of Strawberries.
- It's 2 tsp of Sugar.
- It's of crisp biscut.
- You need 2 tbsp of Plus 2 teaspoons unsalted butter.
- It's 2 tbsp of Plus 1 teaspoon confectioner sugar.
- Prepare 1 tsp of Ground almonds.
- It's 1 of Egg yolk.
- You need 2/3 cup of All purpose flour.
StrawBerry Parfait instructions
- For the chantilly cream heat the 1/3 cup plus 1 tablespoon cream, vanilla bean, and sugar until it boils..
- Pour through the sieve over white chocolate..
- Wait for a couple of minutes then stir until a lumps of chocolate are melted..
- Pour in the 1/3 cup plus 2 tablespoons of cream..
- Place in the freezer for 1 hour to chill..
- For the fruits sauce place all the ingredients into a food processor and blitz until liquid..
- For the crisp biscuit beat together butter and icing sugar then the ground almonds, egg yolk and mix until combined..
- Using a spoon mix in the flour until just combined. Don't over mix..
- Roll out thinly and cut into six circles and bake at 302°F fahrenheit for ten minutes or until golden brown..
