Patisapta. Patishapta Recipe, Learn how to make Patishapta (absolutely This Patishapta recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Repeat this process with rest of batter and filling. Serve Patisapta hot or chilled because both ways will provide you different taste and immense.
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You can cook Patisapta using 5 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Patisapta
- You need 1 cup of wheat flour.
- You need 3/4 cup of milk.
- You need 1 cup of sugar.
- Prepare 1 cup of coconut paste/ powder.
- Prepare as required of Oil.
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Patisapta instructions
- At first heat the pan. Mix and fry the sugar and coconut well in the pan. Put it in a bowl and cool it..
- IN a big bowl mix well flour and milk. Make a batter not too thin or not too thick..
- Take a fry pan and brush a little oil. When the pan is hot, use a ladle full of batter and spread it like a pancake..
- Take a little coconut mixture and roll in the palm and put it in the pancake..
- Then slowly roll it. Make sweet Bengali patisapta..
How to make Patisapta Pithe -. A typical Bengali sweet dish - pancake stuffed with khoya mixture. Most relevant Best selling Latest uploads. Download Patisapta stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. See more ideas about Food recipes, Easy meals and Cooking recipes.
