Salted Patisapta. Patishapta Recipe, Learn how to make Patishapta (absolutely delicious recipe of Patishapta ingredients and cooking method) About Patishapta Recipe: A traditional..পিঠা Narkeler Kheer patisapta - Продолжительность প্যানে আটকে যায়?তাহলে এই টিপস্ গুলো দেখে নিন I have shared process to make.
Patishapta is one of the main foods for eateries.
And in winter, the demand for Patishapta Pitha becomes double.
So, let's take a look at the recipe for making the.
You can cook Salted Patisapta using 12 ingredients and 8 steps. Here is how you cook it.
Ingredients of Salted Patisapta
- Prepare 3 tbsp of flour.
- You need 2 tbsp of semolina.
- Prepare 1/2 tsp of red chilli powder.
- Prepare 2 tbsp of white oil.
- Prepare 1 of potato (cut in very small cubes).
- You need 1/2 cup of green peas.
- It's pieces of Cauliflower -half cut in very small.
- It's 1 of green chilli cut in small pieces.
- Prepare of Coriander leaves (chopped).
- Prepare to taste of Salt.
- Prepare Pinch of turmeric powder.
- It's of Water according to need.
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Salted Patisapta step by step
- Heat 1 tbsp of white oil in a frying pan..
- Add potato,cauliflower & saute for 5 mint.Add green peas,chilli & saute for 1 mint.Add salt to taste..
- Sprinkle a few drops of water & cover with a lid.Cook till the mixture softens & let it cool..
- Preparation of batter - Mix flour & suji in a big bowl. Add water to it to make a batter of medium thickness Add pinch of turmeric powder,salt to taste..
- Preparation of Patisapta- Take a frying pan & grease it well with white oil. Sprinkle a few drops of water in the pan..
- Pour a full tbsp of batter in the pan & give it a round shape with the back of your spoon..
- Place stuffing in a line in the middle of the round shape pancake..
- Fold it from bothside & press a little bit on the top.Place it in another plate. Salted Patisapta is ready..
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