Recipe: Delicious 🍞Choco Shahi Tukda 🍫

🍞Choco Shahi Tukda 🍫.

You can cook 🍞Choco Shahi Tukda 🍫 using 10 ingredients and 6 steps. Here is how you cook it.

Ingredients of 🍞Choco Shahi Tukda 🍫

1. You need 5 of bread slices.
2. It's 1/2 cup of oil.
3. Prepare 1/3 cup of sugar.
4. It's 1 tbsp of rose water.
5. Prepare 3 cup of milk.
6. You need 2 pinches of powdered green cardamom.
7. Prepare 1 handful each of crushed cashews,crushed almonds.
8. Prepare 1 handful of crushed pistachios.
9. Prepare 2 tablespoon of sugar.
10. It's 4 tbsp of chocolate syrup.

🍞Choco Shahi Tukda 🍫 instructions

1. Take a saucepan and heat water along with sugar. Let it boil, till the syrup achieves two string consistency. Switch off the stove and keep aside..
2. Take another pan, boil the milk on medium flame(stirring continuously) until the milk is reduced to about 1/4th of it's original quantity. Once the milk is reduced, add cardamom powder, sugar syrup and crushed dry nuts and mix well. Continue to heat it by stirring continuously for 5 more minutes..
3. Remove from heat and set aside. Now take the bread slices and cut their sides and slice each as 4 square pieces..
4. Heat ghee in a pan and shallow fry the bread till they are crisp and golden brown on each side.Once the bread slices are fried, soak each slice in the sugar syrup for about a minute..
5. Arrange it on the serving dish. Pour the rabri over the bread slices and garnish with the chocolate syrup....
6. Serve hot to beat the biting cold this winter.....