Patisapta Pitha/Mawa roll. patishapta pitha,patishapta making,patishapta banana,patishapta pitha recipe,patishapta pitha recipe in english,bengali recipes special,bengali sweets,how to make pati shapta pitha,pati shapta pitha,পিঠা,pitha recipe. FULL WRITTEN RECIPE ALONG WITH INGREDIENTS LIST : http. This Bengali dish Patishapta is prepared with milk and refined flour malpua like a cheela, stuffed with mawa, coconut and dry fruit filling and is served like a roll. हिन्दी में पढिये : Patishapta pitha Recipe - Patishapta bengali sweet recipe.

Put a spoonful of khoya mixture in the centre, roll and cook, turning, till all the sides turn golden brown. Mawa patishapta pitha. #aharebahar #mawapatishaptapitha Like Share and Subscribe to My Channel 👩‍🍳. Bengali sweet - PATISHAPTA PITHA !! You can cook Patisapta Pitha/Mawa roll using 13 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Patisapta Pitha/Mawa roll

You need of For batter.
It's 1 cup of Refined flour (maida).
Prepare 1/2 cup of Semolina/suji.
It's 2 tbsp of Rice flour.
It's 1 tbsp of Jaggery(gur).
Prepare 1 cup of Milk (250 liter).
It's of For stuffing.
You need 1 cup of Mawa/khoya.
It's 1/2 cup of Grated Coconut.
It's 2 tbsp of Jaggery/gur.
It's 1/2 tsp of Cardamom powder.
Prepare 2 tbsp of Ghee.
Prepare 4-5 tbsp of Ghee for making patisapta.

Patishapta Pitha - This is a traditional Bengali pancake recipe where the pancake are stuffed with Kheer or khowa. Patishapta is one of the main foods for eateries. And in winter, the demand for Patishapta Pitha becomes double. So, let's take a look at the recipe for making the Patishapta Pitha.

Patisapta Pitha/Mawa roll step by step

Take a mixing bowl add maida,suji,rice flour,jaggery and add milk and mix and make a smooth batter..
Heat ghee in a pan add khoya and roast it low flame and stir continously. When there is chenge the colour & release the aroma then add grated coconut and stir and mix..
Then add gur or jaggery and cardamom powder and mix it very wel..
Now take a nonstick pan tawa over flame & grease the ghee evenly. Now take 1 tbsp batter and spread it over the tawa, thinly. Pour some ghee all around the cheela..
Place 1 tsp stuffing over the roasted pancakes and fold it in a roll. Likewise prepare rest of the patishapta..
With this much batter 10 to 12 patishapta can be prepared..
Now the patishapta is ready to eat..

It is a popular pitha or dessert that is made during the winter. It is delightful and easy to make; this sweet dish is a real delight to those who are born with a sweet tooth. Find patishapta pitha stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Nolen Gurer Patishapta - Patishapta - Bengali Pitha Recipes - ENGLISH SUBTITLE.