How to Cook Appetizing Indian Sweet Roll

Indian Sweet Roll.

You can have Indian Sweet Roll using 11 ingredients and 5 steps. Here is how you cook it.

Ingredients of Indian Sweet Roll

1. You need 1/2 cup of milk.
2. It's 1/4 cup of cashew powder.
3. Prepare 1/4 cup of milk powder.
4. It's 3 tbsp of sugar.
5. You need 3 tbsp of pineapple crush.
6. It's 2 tbsp of malai.
7. Prepare 2 tbsp of suji.
8. Prepare 2 tbsp of pista chopped.
9. You need 1 tbsp of desi ghee.
10. It's 2 drops of yellow colour (optional).
11. It's as required of Silver vark.

Indian Sweet Roll instructions

1. Take ghee in a pan add suji in it and roast it till it becomes light brown in colour..
2. Then add milk and mix well. Switch off the flame. Add sugar, malai, cashew powder, milk powder and mix all ingredients well, cook on high flame for 2 minutes..
3. After mixture becomes thicker add pineapple crush in it and cook for 1/2 minute, add 2 drops of yellow colour and mix well..
4. Cool down mixture and now make small rolls from it. Roll this Indian Sweet Roll in chopped pistachio and cover with silver vark..
5. Indian Sweet Rolls are ready to serve.