Chicken Dum Biryani. Chicken dum biryani recipe with step by step pictures. Chicken dum biryani recipe can be prepared in two ways, kacha (kachi) Method and Pakki Method. Hyderabadi Chicken Dum Biryani is a World famous Dish, it is made using chicken which is marinated then cooked and then is added to cooked rice and again.

Chicken Dum Biryani Recipe is one of the best ways to make biryani and mind you, it is full of very distinct flavours. The most important of which comes from the very many spices like cardamom. Chicken dum biryani is a ever green classic that needs no introduction in parts of countries like Persia, India and others! You can cook Chicken Dum Biryani using 34 ingredients and 7 steps. Here is how you cook it.

Ingredients of Chicken Dum Biryani

Prepare of For chicken-:.
You need 500 grams of Chicken.
You need 1 of cut fried and crushed onion slices(4 to 5 onion).
You need 1 tbsp of ginger-garlic paste.
It's 1 cup of beaten yogurt.
Prepare 1 tbsp of red chilli piwder.
It's 1/2 tsp of turmeric powder.
Prepare 1 tbsp of garam masala.
Prepare 1/2 tsp of chicken masala.
You need 1/4 tsp of black papper powder.
You need 2-3 of green chilli,vertically cut.
Prepare 1 cup of coriander leaves.
It's 10-12 of mint leaves.
Prepare 1/4 tsp of green cardamom powder.
Prepare 1 tbsp of oil.
You need 1 tsp of lemon extracted juice.
Prepare of As required Salt.
Prepare of For rice-:.
You need 2 1/2 cup of basmati rice.
You need to taste of Salt.
It's 1 tbsp of oil.
You need 2 of bay leaves.
It's 4-5 of laung/cloves.
Prepare 4 of small cinnamon stick.
It's 2 of cardamoms.
Prepare 8-10 of black pepper.
You need 1 tsp of jeera.
Prepare 1 tbsp of Kewda jal.
You need 1 tbsp of desi ghee.
It's of As required Salt.
You need of For garnishing-:.
You need 1/2 cup of coriander leaves.
Prepare 1/4 of pudina/mint leaves.
You need of Few Onion rings.

Dum biryani is goodness of rice and meat that comes in layers! Hyderabadi Chicken Dum Biryani is a delicious Indian recipe served as a Main. Find the complete instructions on Bawarchi. Our Dum Biryani is a one-pot-wonder!

Chicken Dum Biryani step by step

Collect all ingredients with chicken,rice and food colors..
Take a kadhai,add oil and fry onion until dark brown in colour,wait cool it and crushed the onion..
Take a bowl,add all spices,leaves,salt,chillies,ginger-garlic paste and mix well..
Now add curd, lemon juice, green cardamom powder and oil,mix the merinade well. Chicken marinate is mix well. Marinate for 30 mins..
Soak 2½ cup of basmati rice for 30 mins. Add good amount of water in the handi, add salt as taste, whole garam masala, 1tsp shahi jeera,1tsp oil. Bring the water to a boil,add in soaked basmati rice,give a mix. Cook the rice until it is 70% done. Strain the rice..
Dum procedure-: Take a flat bottom handi,add some oil all over the base, add the chicken marinade,spread it evenly. Add rice all over the marinade. ¼ tsp add cardamom powder, fried onion, 1tbsp lemon ectract, 8 to 10 mint leaves,coriander leaves, 1tbsp onion flavored oil(oil remained after frying onions), 1tsp ghee, add yellow and red colour. Cover the lid..
Dum the biryani on high flame for 10min. Dum on low flame for 25 to 30 mins. Biryani is done. Serve the biryani,chicken biryani is ready..

Add the double cream and chicken and mix well. Usha Aunty's Madras Chicken Biryani (Dum Method). Chennai Madras Style Spicy Chicken Biryani. Chicken dum biryani recipe: chicken biryani using 'dum' method is probably the longest standing recipe in my to-make list. While a quick chicken biryani is sufficiently satisfying, dum biryani is really.