Sewai custard kheer. #Eidspecial #custardsewai #cooknchillwithshikha How to make custard sevai by cook n chill with shikha,custard sewayian kaise banaye,how to make custard. Vermicelli Kheer Recipe with step by step photos. Seviyan kheer also known as vermicelli kheer is a must at any festival at our place. making vermicelli kheer is very easy and does not take much time.
Add the seviyan and roast them.
Custard Kheer, a flavourful creamy kheer in custard with fruits for flavour and texture.
Serve hot or chilled garnished with saffron and almonds.
You can have Sewai custard kheer using 7 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Sewai custard kheer
- Prepare 1 packet of Sewai.
- Prepare 1 bowl of sugar.
- You need 2 of cardamons.
- It's 8-10 of almonds.
- You need 8-10 of cashewnuts.
- It's 1 ltr of milk.
- You need 1 tbsp of custard powder.
Custard Kheer recipe - How to make Custard Kheer. Original Indian Recipes by home makers, mothers, grandmothers & Indian food lovers. Vermicelli Kheer Sewai(Vermicelli) ki kheer is a popular Indian Dessert which is made up of rice flour/semolina. It is very simple and easy to cook anytime.
Sewai custard kheer instructions
- Boil milk add cardamon powder now add sugar and boil milk till it turns thicken..
- Now add sewai with lots of dry fruits..
- Ready to eat custard sewai..
Sewai Kheer is quick yet delicious sweet dish. Meethi sewai is an authentic Indian sweet that is prepared for almost all festivals and is also consumed during fasts or vrats. Puddings, custards, mousse and flans are comfort foods for many people. Try one of our delicious custard & pudding recipes. Pudding, Kheer, Jelly, Custard Urdu Recipes By Famous Chefs.