Kesari sewai. Sewai Recipe, Learn how to make Sewai (absolutely delicious recipe of Sewai ingredients and cooking method) About Sewai Recipe Sewai is a popular dessert prepared with sewian and milk. Learn how to make/prepare Sewia by following this easy recipe.

Rava kesari recipe is a quick sweet dish made with semolina,ghee, sugar and kesari. This post shares how to make kesari with video & step by step photos. Rava Kesari Recipe - Easiest Fool Proof Kesari Recipe, Sweet kesari recipe. You can cook Kesari sewai using 8 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Kesari sewai

It's 1 cup of Sewai(vermicelli).
It's 4 tablespoons of Ghee.
Prepare 1 cup of Sugar.
It's 1 1/2 cup of Water/milk.
Prepare 6 of Cashewnuts.
It's 20 of Raisins.
Prepare 1/2 tsp of Elaichi powder.
It's few of Saffron strands.

Kesari recipe aka Rava Kesari is a semolina dessert or festival special food prepared for Navratri. Learn how to make Rava Kesari or Suji ka halwa. Heat a tsp of ghee and fry cashew nuts until golden brown. Remove it and keep it aside.

Kesari sewai instructions

Fry vermicelli with 2 tsp ghee..
Then add milk and cardamom powder..
Put 1 spoon ghee and fry cashews and raisins..
When sewai turns soft add water/milk.
Again cook for 5 minutes..
When sewai turns thick add ghee, Elaichi saffron strands and mix well.
That's all.Your tasty dessert is ready to be served..

Sewai is a census town in Chitarpur (community development block) of Ramgarh district in the Indian state of Jharkhand. Add the kesari color, keep stirring continuosly in medium flame. Keep covered for a minute until the Make sure you add sugar only after rava is cooked fully else it will affect the kesari taste and texture. This easy sweet is also known as Sheera and sooji ka halwa. In Udupi rava kesari is usually.