Easiest Way to Cook Tasty Quick chicken dum biryani

Quick chicken dum biryani. Chicken dum biryani recipe can be prepared in two ways, kacha (kachi) Method and Pakki Method. In the Kachi method of making biriyani, the raw ingredients are just You can also check this Quick Chicken biryani in cooker. Serving suggestion : Chicken biryani is served with a raita and shorba.

So i decided to try a biryani since there is nothing more special than dum biryani. Chicken Dum Biryani Recipe is one of the best ways to make biryani and mind you, it is full of very distinct flavours. The most important of which comes from the very many spices like cardamom, cinnamon, cloves that are added to it. You can cook Quick chicken dum biryani using 29 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Quick chicken dum biryani

1. You need of For rice:.
2. You need 2 cups of Basmati rice.
3. You need 1 tsp of oil.
4. It's 3 of cloves.
5. You need 3 of cardamom.
6. It's 1 inch of cinnamon.
7. You need 1 of bayleaf.
8. Prepare of Salt as required.
9. It's of For gravy:.
10. It's 500 gms of chicken.
11. You need 2 of sliced onions.
12. You need 1 of bayleaf.
13. You need 2 of cloves.
14. Prepare 1 inch of cinnamon.
15. You need 1 tsp of shahi jeera.
16. You need 1 of star anise.
17. Prepare 2 of cardamom pods.
18. It's 2 tsp of ginger and garlic paste.
19. It's of Salt as required.
20. Prepare 1/2 tsp of turmeric.
21. You need 2 tsp of chilli powder.
22. It's 2 tsp of shahi biryani masala.
23. It's 2 tbsp of curd.
24. Prepare Handful of cilantro.
25. Prepare Handful of mint leaves.
26. Prepare of Other ingredients:.
27. You need of Saffron soaked milk.
28. It's 1 tsp of ghee.
29. Prepare of Roasted cashews.

These spices give the biryani a tempting aroma that can be. Chicken Dum Biryani is a slow cooking process and this process is very essential to bring the perfect flavors out of the dum biryani. It is a Dum method and it is called so as the chicken marinade and the rice is placed inside the cooking pot and is tightly sealed with a chapathi dough and cooked by not. Ingredients in Chicken Dum Biryani Recipe: Cooked in dum style, this chicken biryani is infused in saffron milk and cooked in spices such as cardamom, clove, cinnamon and mace.

Quick chicken dum biryani step by step

1. Wash and soak rice for 30 mins. Drain water. Boil enough water and add all ingredients mentioned for rice. Add the drained rice and cook till 80% done and strain and keep covered..
2. Heat 3 tbsp oil, add sliced onions and fry them until golden brown. Remove half of it and keep aside..
3. Add cardamom, cinnamon, star anise, shahi jeera, bay leaf and ginger garlic paste and saute..
4. Add chicken and cook for 2 mins. Add all masalas and cook for 5 mins..
5. Add curd mix well and cook till done. Add cilantro and mint and mix well..
6. Remove it from flame. Spread rice on top. Sprinkle mint and cilantro. Sprinkle cashews and fried onions. Pour ghee on top..
7. Cover it with the lid and seal it with wheat dough if required not to allow the steam to escape..
8. Put it on tawa on low flame and keep for 20 mins..
9. Rest it for 15 mins. Serve hot..

Serve this biryani with some spicy salan and youl have a delectable treat for lunch or dinner!. Ironically, making chicken dum biryani is quicker and easier than the vegetarian version because of a lot less cleaning and chopping of vegetables. I more often make this Hyderabadi Chicken Dum Biryani recipe which is most easy to make and just so easy. I would make the marinade a day before I bet making biryani couldn't get any simpler than this. You should certainly try this Hyderabadi Chicken Dum Biryani recipe if you love easy recipes.