Recipe: Delicious Vegetable jalfrezi

Vegetable jalfrezi.

You can cook Vegetable jalfrezi using 17 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Vegetable jalfrezi

1. Prepare 1 of yellow capsicum.
2. Prepare 1 of green capsicum.
3. It's 2 of tomatoes.
4. Prepare 1 of carrot chopped.
5. Prepare 1/4 Cup of peas.
6. It's 1/4 Cup of Cauliflower florets.
7. It's 1 of chopped onion.
8. It's 1/4 Cup of chopped french beans.
9. It's 1 teaspoon of salt.
10. You need 1/4 Tsp of red chilli powder.
11. It's 1/2 tsp of garam masala.
12. It's 1/4 Tsp of turmeric.
13. It's 1 tbsp of ginger garlic paste.
14. It's 1 of green chilli.
15. Prepare 1 tbsp of oil.
16. You need 1 cup of water.
17. It's 2 of spring Onion.

Vegetable jalfrezi instructions

1. Heat oil in a pan add onions and Saute for 4-5 minutes now blend tomatoes in a blender to make Purée. Add puree into the same pan..
2. Stir and add ginger garlic paste,salt,red chilli powder,garam masala and the turmeric powder. Stir well.
3. Now and cauliflower, peas,beans,capsicum and carrot,spring onions.Reduce the flame and add water.Cover and cook till vegetables become tender.
4. Garnish with some coriander leaves and spring onions. Serve hot with rice or chapati.