Shahi sheer khurma. Shahi sheer khurma is a special recipe that is usually always made during the festive occasion of Eid-ul-Fitr (also known as meethi Eid). Shahi sheer khurma recipe consists of a delicious combination containing Milk, vermicelli, and healthy dry fruits such as, almonds, khoya, saffron and pistachio. Home> Desserts, Sweet Dish & Drinks Recipes> SHAHI SHEER KHURMA.

The journey of #sheer khurma began from Arab since it has been abound with the harvest of dates. History tells, in those days, it has been made. Sheer Khurma - Hyderabadi Shahi Sheer Khurma You can cook Shahi sheer khurma using 9 ingredients and 7 steps. Here is how you cook it.

Ingredients of Shahi sheer khurma

It's 1 liter of Milk.
It's 100 gms of Vermicelli/sewai.
Prepare 4 of White cardamoms.
Prepare 1/2 cup of Cashew & almonds.
It's 4 of Dry dates.
It's 1/3 cup of Mava/khoya.
You need 1 tablespoon of Raisins.
You need 4 tablespoons of Ghee.
It's 4 tablespoons of Sugar.

Sheer Khurma Recipe -Eid Special Recipe- Shahi Sheer khurma Its a very famous dessert never to be missed and its taste just mesmerizes our soul. If you are a dessert freak like me this shahi sheer khurma recipe is a must have in your long list. Not only for a festive day any time is a desert time to enjoy if you have a craving for sweets.

Shahi sheer khurma instructions

Chop almonds, cashews, & dry dates, soaked raisin in water.
In a pan add 1 tablespoon ghee and roast sewai till golden brown colour than remove from pan and keep aside..
In a same pot add remaining ghee and cardamom saute for a second then add milk in it..
Boil milk & add dry fruits along with dry dates, boiled till it reduces it's quantity..
Now add sewai & mava and cook sewai till it's becomes soft..
Now add sugar in it and cook till sugar dissolves completely, keep the consistency of sheer khurma normal (not thick, nor flowing).
Off the flame and garnish with some more dry fruits and serve hot..

Sheer khurma or sheer khorma (Persian: شير خرما ‎, romanized: shîr xormâ "milk and dates") is a festival vermicelli pudding prepared by Muslims on Eid ul-Fitr and Eid al-Adha in Afghanistan, Pakistan, India and parts of Central Asia. It is a traditional Muslim festive breakfast, and a dessert for celebrations. This dish is made from various dry fruits, vermicelli, thickened milk. Shahi Sheer Khurma Recipe is a traditional dessert that is made with milk and dates as the name suggest. It is a festival vermicelli based dessert prepared by Muslims on Eid ul-Fitr and Eid al-Adha in Indo-Pak subcontinent.