Egg matar masala. Egg masala recipe is a non vegetarian recipe made using eggs in masala gravy. After a very long time I am posting an egg recipe which is a best egg masala gravy curry recipe. Egg matar masala / egg peas curry.

Egg masala is a simple yet tasty egg curry prepared using boiled eggs which are fried and then cooked with onion. Masala Matar Pulao recipe or Masala Peas pulao rice is spicy matar pulav, one pot meal, makes Masala Matar Pulao One pot meal pulao with fresh green peas and spices. You can have Egg matar masala using 11 ingredients and 5 steps. Here is how you cook it.

Ingredients of Egg matar masala

You need 2 of egg.
It's 1 cup of fresh peas(matar).
It's 1 of onion.
Prepare 1 of tomato.
It's 1/2 tsp of salt.
It's 1/2 tsp of red chilli powder.
Prepare 1/4 th tsp of turmeric powder.
You need 1 / 2 tsp of garlic ginger paste.
You need 1/2 tsp of cumin powder.
Prepare 1/4 th tsp of amchur powder / dry mango powder.
You need 2 tbsp of oil.

A chatpata egg masala recipe of boiled and halved eggs cooked with onions, tomatoes and peppy spicy powders. The best part is that the mind-blowing flavour of this egg masala dry is achieved using. This egg masala needs to be there in everyone's repertoire. Its simple, its easy and its finger licking Easy and quick recipe for South Indian Spicy Egg masala/Egg Roast.

Egg matar masala instructions

Boil egg, peel and cut them...
Take a pan...heat oil and fry boiled eggs and keep aside...
Make a smooth paste of onion and tomato in a mixer...
Heat oil in a pan..add onion tomato paste and all spices saute till it become golden brown or oil separates spices...
Then add peas and water cook until peas become soft then add egg and cook for 10 mins or until well cooked...

Makes for an excellent side dish. Aloo Matar Masala Recipe is a mouth melting combination of green peas and potatoes. T his Egg Butter Masala was inspired by an Egg Malai Masala a colleague's wife had cooked. Since I did not have her recipe and based this on my Paneer Butter Masala recipe. At my place eggs are prepared as a last resort when there is nothing else that I can think of and we are in no mood to eat fish or chicken again.