Aloo or seam ka paratha. Aloo Paratha Recipe with step by step photos. Aloo Paratha is a unleavened whole wheat flat bread stuffed with a spiced potato stuffing. This delicious Punjabi aloo paratha is one of the most loved breakfast at my place.
Aloo Ka Paratha - Delicious home made parathas filled with a mouthwatering mashed potatoes mixture which tastes best sizzling hot with a bowl.
Aloo Ka Paratha آلو کا پراٹھا - /Stuffed Potato Parathas are best eaten with spicy yoghurt, butter and with your favourite chutney or pickle.
Aloo paratha is a popular Indian breakfast flatbread stuffed with spicy potatoes.
You can have Aloo or seam ka paratha using 4 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Aloo or seam ka paratha
- You need 1 tbsp of aloo or seam ki sabji.
- Prepare 1/2 tsp of shezwan sauce.
- Prepare 1 of wheat flour dough ball.
- Prepare as needed of Oil for roasting.
Learn to make Aloo Paratha and Tandoori Aloo Paratha with a video tutorial. Punjabi Aloo Paratha is very famous North Indian Style stuffed flatbread. This so addictive and appealing paratha has a spiced potato filling. Aloo paratha is a dish wish a universal appeal!
Aloo or seam ka paratha instructions
- First take aloo or seam ki sabji mashed it and mix shezwan sauce..
- Then roll wheat flour ball..
- Then stuff the mixture and roll it.
- Then roasted with oil...and serve with chutneys and tea..
North Indians like to have Punjabi Aloo Paratha any time of the day, for breakfast, lunch or dinner. What makes these whole wheat Punjabi aloo paratha so appealing is the soft and tasty filling of potatoes flavoured with peppy spice powders and crunchy. paratha recipes are very common in many indian households and so it is in my house too. we generally prefer to have roti or chapati with gravy based curries for our nightly dinners. i particularly like to mix and match and most of the time i end up with aloo ka paratha. as a matter of fact, i do not prepare the aloo. Aloo Paratha Recipe: The undisputed king of breakfast, lunch or brunch across the length and breadth of India, Aloo ka Paratha is a delicious shallow fried Indian bread. Potatoes mashed along with chilies and spices, stuffed inside the flour dough. Aloo Paratha is North India's favourite breakfast.
