Recipe: Delicious Traditional Hausa Jollof Rice

Traditional Hausa Jollof Rice.

You can have Traditional Hausa Jollof Rice using 9 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Traditional Hausa Jollof Rice

1. You need 1 cup of rice.
2. You need 3 pieces of pepper n 1 big onions.
3. You need 5 of big Tomatoes.
4. You need 2 tsp of iru(daddawa) grinded.
5. Prepare 1 of small sized sweet potatoes.
6. You need of Seasonings, salt n spices.
7. It's 1 serving spoon of palmoil.
8. You need of Water.
9. You need of Meat.

Traditional Hausa Jollof Rice step by step

1. Wash ur rice n perboil it n den strain off the water..
2. Grate ur pepper n sm part of the onion n keep the rest for slicing..
3. Cook ur meat wv spices(garlic,ginger n curry)onions till tender..
4. Fry ur palmoil with grated ginger paste n onions. Add up ur grated pepper n onion n fry...add ur meat stock,seasonings,salt,meat,spice,iru n little water..
5. Wash n cut ur potatoes into medium bits....n keep.
6. Add ur perboiled rice to the boiling pot n allow to cook.
7. Wen the water is about to dries up,add ur cut sweet potatoes n stir...allow to cook over medium heat for 5 min..
8. Slice onions n tomatoes on the rice n cover to simmer for 2 mins. Take off the fire n serve.....