Aalu pyaz ka paratha. Aalu ka Paratha is a delicious Indian Dish. People love to eat it with Curd. Aalu Ka Paratha Recipe is famous Indian Breakfast Recipe.

Palak ka paratha is an unleavened indian flatbread made with spinach and whole wheat flour. Palak ka paratha is specially good for children who are usually not fond of spinach. The paratha is one type of unleavened Indian flat bread in which different stuffings are added. depending on the stuffing added. You can have Aalu pyaz ka paratha using 11 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Aalu pyaz ka paratha

It's 2 of cups wheat flour.
Prepare 2 of onion finelly chopped.
You need 2 of boiled and mashed potatoes.
You need 2 of green chillies.
It's 1/2 of cup ghee.
Prepare 1 of tsp cumin seeds.
You need 1/2 of tsp red chilli powder.
You need 1/2 of tsp Coriander powder.
It's 1/2 of tsp garam masala.
Prepare 1/2 of tsp salt.
You need 2 of tsp mustard oil for frying masala.

Pyaz Wala Paratha Recipe I How To Make Onion Paratha By Chef Harpal Singh Sokhi. प्याज के परांठे, Onion Paratha Recipe, Pyaz ka Paratha punjabi style. Press the ends gently with the help of your finger tips so that the stuffing does't come out. Heat a pan on medium to high flame. Ingredients of Aloo Ka Paratha (Aalu Paratha) recipe: This recipe of Aloo Paratha is made from Buckwheat flour and rock salt, which is an essential during the fast instead of using wheat flour and normal salt.

Aalu pyaz ka paratha step by step

Put salt in the flour and add a little water and make it soft dough. Cover and keep it for 10 minutes, then soften it again with your Palm,then make balls from dough..
Heat 2 teaspoons of oil in a pan. Add cumin seeds. then add onion and fry it, add the mashed potatoes and all the spices, fry them nicely and let them cool in a plate..
Make the balls with dough and role it little, put the potato-onion masala filling on it and close the dough with a little light and roll it lightly to make a parantha..
Heat the tava and put the paratha on it and fry it on a medium flame till turns golden-red from both sides. Serve hot, delicious onions potato paratha..

Onion paratha or Pyaz Ka Paratha prepared with this recipe is delicious. Onion Paratha is an easy, everyday recipe that's yet a wonderful treat for the taste Turn the paratha and apply some oil and flip to apply oil on the other side as well. Press down the paratha a little and roast until it gets brown spots. Paratha Recipes Flatbread Recipes Alu Paratha Punjabi Cuisine Chilli Potato Indian Food Recipes Ethnic Recipes Indian Breakfast Breakfast Recipes. Traditional Mauritian Roti (Farata/Paratha) Recipe (oil-free) with the fillings that are served with it.