Aalu ka parntha. Aalu ka Paratha is a delicious Indian Dish. People love to eat it with Curd. aloo paratha recipe in hindi आलू पराठा बनाने का नया और आसान तरीका
Aloo Paratha Recipe with step by step photos.
This delicious Punjabi aloo paratha is one of the most loved breakfast at my place.
One of the first recipes I learnt from my Punjabi mother-in-law and I have.
You can have Aalu ka parntha using 7 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Aalu ka parntha
- It's 1 of small bowl wheat flour.
- It's as needed of Water.
- It's 2 spoon of desi ghee.
- You need To taste of salt.
- Prepare As needed of red chilli powder.
- Prepare 2 of boil potatoes.
- You need 1 of chopped onion.
Aloo Paratha (lit. "potato paratha") is a bread dish originating from the Indian subcontinent. The recipe is one of the most popular breakfast dishes throughout western. Ingredients of Aloo Ka Paratha (Aalu Paratha) recipe: This recipe of Aloo Paratha is made from Buckwheat flour and rock salt, which is an essential during the fast instead of using wheat flour and. Indian Aloo Paratha - whole wheat flatbread stuffed with a spicy potato filling.
Aalu ka parntha instructions
- Firstly make hai dough of wheat now mash potato in a dish add onion, salt red chilli powder, mix well. Now heat tava make a chapati spread ghee on it fill potato in it now cover the make roll make chpati again and put it on tava cook frim both sides..
- Spread ghee and fry it now parantya is ready served it with butter..
This paratha is best I am quite happy to share this recipe of aloo paratha with you guys. Actually more than happy, I am. Aloo Ka Paratha Recipe My children love aloo ka paratha! I always make it for them is one the most Find (Aloo Ka Paratha Recipe (Step by Step)) and how to utilize other natural ingredients to cure. Now your aloo stuffed paratha is ready to serve.