Recipe: Yummy Fish curry

Fish curry. Fish curry makes for a fresh-tasting, low-fat dinner. Try using sustainable fish such as mackerel, coley and tilapia. This Asian-style one-pot fish curry is ideal midweek and with coconut milk, coriander, fish sauce Steam sustainable fish like tilapia in foil parcels with curry paste, coconut and lime then serve with.

Machher Jhol (also spelled "Machher Ghonta") is a traditional Bengali and Oriya fish curry. India has lots of coastline, so it's no surprise that fish and seafood are common ingredients in Indian curries. Goa, the smallest state in India, located on the western coast. You can have Fish curry using 15 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Fish curry

1. You need 10 of nos fish.
2. Prepare 10 tbsp of oil.
3. You need of Salt as per taste.
4. You need 1/2 tsp of turmeric.
5. Prepare 1 tsp of red chilli powder.
6. Prepare 1 tbsp of garlic and green chilli paste.
7. You need 1/2 tsp of powdered mustard powder.
8. Prepare 1/2 tsp of fenugreek powder.
9. Prepare 1 pinch of asafoetida.
10. Prepare 1 tsp of tamarind paste.
11. Prepare 1 tsp of jaggery.
12. Prepare 1 of big sized chopped onion.
13. It's 1 tsp of panch phoran.
14. Prepare 1 sprig of curry leaves.
15. You need 1 of tomato.

This is the favorite fish curry dish from the eastern part of India. I learned this recipe from my mother-in-law, who is a master in cooking this recipe. This fish curry recipe has gotten me a little further along on that path. It's a from-scratch Indian curry from the This is a tart fish curry recipe, so I follow a common Goan practice and use tamarind.

Fish curry instructions

1. Marinate the fish in 1 tbsp oil, salt, turmeric, chilli powder..
2. Shallow fry the fish on tawa by using small amounts of oil..
3. In a kadhai, heat oil and add panch phoran, curry leaves, hing..
4. Add onion and garlic chilli paste stir for few minutes and add all other spices including tamarind paste, tomato, jaggery,salt..
5. Add water and let it simmer, add the fried fish..

The ingredients used in this fish curry recipe make it a mix of both eastern and northern Indian culinary influences. This recipe is perfect for beginners! These Hong Kong style curry fish balls are a beloved street food super easy to prepare at home. You can serve them as an appetizer or with rice as a meal! This fish curry recipe is an easy fish curry with coconut milk.